2011 Masi Campolongo di Torbe Amarone della Valpolicella

The Boscaini family keeps a unique collection of fine wines in its private cellars, produced in limited quantities and only in the best years, which the family likes to share with lovers of Masi wines. Campolongo di Torbe is Masi’s elegant cru version of Amarone, with smooth almond aromas, great intensity and balance. The grapes come from the eponymous vineyard, which has been noted for its quality since the XII century.

Taste Notes

 Deep, powerful ruby red in colour with a dense texture.

The bouquet is strong and very attractive with a slight sweetness that is reminiscent of plum jam and cherries preserved in spirit. Firm but soft and silky tannins on the palate and an attractive acidity to balance the ample body. Long and intense on the finish with hints of baked fruit and a touch of spiciness.

• Wine File Producer: Masi

• Country: Italy

• Region: Veneto

• Sub Region: Valpolicella

• Style: Red

• Wine Primary Grape(s): Corvina

• Bottle Size: 75cl

• Alcohol: 16.0%

• Closure: Natural Cork

• Vegan: Yes

• Contains Sulphites: Yes

• Units Per Bottle: 12.0

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Pale, straw yellow color with subtle green hues, Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is refined and elegant, enhanced by pleasing fruity notes. On the palate, the wine is dry and pleasantly fruity with a fresh, aromatic note on the finish.

Tasting Notes

Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious.

Region of Origin : Tuscany

Wine Colour :Red

ABV 14% vol

Taste: Category Dry

Grape Variety: Sangiovese and complementary varieties

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Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

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Red fruit notes on the nose, plum aromas on the plate very moderate tanins and easy drinking wine there is a lack of wood, oak and spice aromas for a Cabernet. Easy finish comes with medium + body. Great match for spicy pastas and cheese plates.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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