2020 Torre Mora Etna Rosso Cauru

Name: 2020 Torre Mora Etna Rosso Cauru - kaasak
SKU: ksk140291
Price: 29.00 JOD
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Type: Premium Wine

SKU: ksk140291

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JOD 29.00

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A Red wine from Terre Siciliane, Southern Italy, Italy .Colour: Bright, vivid ruby red.Bouquet: Notes of blackberry, delicate violet and rose, small red fruits, and darker notes of date and…

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2020 Torre Mora Etna Rosso Cauru remove Santa Cristina Toscana IGT remove Villa Antinori Bianco Toscana remove Lamberti Pinot Grigio remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Valpolicella Santepietre remove

Name 2020 Torre Mora Etna Rosso Cauru remove Santa Cristina Toscana IGT remove Villa Antinori Bianco Toscana remove Lamberti Pinot Grigio remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Valpolicella Santepietre remove

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SKU ksk140291 1564 1647 1637 1720 1633

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Price JOD 29.00 JOD 24.50 JOD 29.00 Price range: JOD 7.50 through JOD 17.00 JOD 18.00 JOD 17.00

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A Red wine from Terre Siciliane, Southern Italy, Italy .

Colour: Bright, vivid ruby red.

Bouquet: Notes of blackberry, delicate violet and rose, small red fruits, and darker notes of date and rust.

PRODUCED BY: Torre Mora

COUNTRY: Sicily, Italy

GRAPE: Nerello Cappuccio, Nerello Mascalese

ALCOHOL LEVEL: 13.0%

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit and principles that characterize the production style of the Antinori house.

It is produced with Trebbiano, Malvasia, Pinot Bianco, Pinot Grigio and a small part of Riesling Renano, whose harvest takes place entirely by hand in the third decade of August. After a very soft pressing of the grapes, the must is transferred to steel where fermentation starts at a temperature that does not exceed 18 ° C.

The wine then ages in stainless steel tanks in order to preserve its freshness and aromatic composition. It is characterized by a straw yellow color with greenish reflections. The perfume is fine and elegant, with fruity notes of banana and pineapple alternating with hints of white flowers. In the mouth it shows a balanced wine, pleasantly persistent and mineral. Ideal in the company of light fish dishes, it is excellent to combine with steamed vegetables.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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