Name: Bottega Pink Gold Prosecco - 75 cl - kaasak
SKU: ksk125497
Price: 34.00 JOD
Availability: InStock

Bottega Pink Gold Prosecco – 75 cl

Type: Sparkling Wine

SKU: ksk125497

In Stock

Bottega Pink Gold Prosecco Doc Rosé is a sparkling Prosecco rosé Brut that originates from a blend of Glera and Pinot Noir grapes grown in the Prosecco DOC area, which…

Bottega Pink Gold Prosecco Doc Rosé is a sparkling Prosecco rosé Brut that originates from a blend of Glera and Pinot Noir grapes grown in the Prosecco DOC area, which are cultivate according to classic and traditional techniques and which have maintained their quality and typicality unchanged over the years. It is also characterized by the unmistakable livery of the bottle, made with an exclusive metallization process, thanks to which the pink colour becomes an integral part of the external surface of the glass.

Color and Appearance : Bright pink mother-of-pearl, fine and persistent perlage.

Bouquet: Complex olfactory notes with distinct floral hints (jasmine, elderflower and rosebud) and fruity hints of pear and white peach. Spicy notes and underbrush on the finish.

Taste: Fresh and slightly sapid, it reproduces on the palate a complexity similar to the olfactory one.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11.50%

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Bottega Pink Gold Prosecco - 75 cl remove Lamberti Pinot Grigio remove Lamberti Bardolino Classico remove Lamberti Pinot Grigio Rose Blush remove Lamberti Cabernet Sauvignon remove Aperol - 70 cl remove

Name Bottega Pink Gold Prosecco - 75 cl remove Lamberti Pinot Grigio remove Lamberti Bardolino Classico remove Lamberti Pinot Grigio Rose Blush remove Lamberti Cabernet Sauvignon remove Aperol - 70 cl remove

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SKU ksk125497 1637 1630 1639 1632 1690

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Price Original price was: JOD 36.00.Current price is: JOD 34.00. Price range: JOD 7.50 through JOD 17.00 Price range: JOD 7.50 through JOD 17.00 JOD 17.00 JOD 17.00 JOD 36.00

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Description

Content

Color and Appearance : Bright pink mother-of-pearl, fine and persistent perlage.

Bouquet: Complex olfactory notes with distinct floral hints (jasmine, elderflower and rosebud) and fruity hints of pear and white peach. Spicy notes and underbrush on the finish.

Taste: Fresh and slightly sapid, it reproduces on the palate a complexity similar to the olfactory one.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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Lamberti Pinot Grigio Blush - Pale and light with subtle raspberry and strawberry notes adding to classic lemon and apple Pinot Grigio notes.

A hint of juicy sweetness on the palate makes it all the more delicious.

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Red fruit notes on the nose, plum aromas on the plate very moderate tanins and easy drinking wine there is a lack of wood, oak and spice aromas for a Cabernet. Easy finish comes with medium + body. Great match for spicy pastas and cheese plates.

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Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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