Name: Corte Vigna Chardonnay - kaasak
SKU: ksk130974
Price: 14.00 JOD
Availability: OutOfStock

Corte Vigna Chardonnay

Type: Wine

SKU: ksk130974

JOD 14.00

Out of Stock

This wonderful white Wine created by Corte Vigna is crafted in Italy. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles,…

This wonderful white Wine created by Corte Vigna is crafted in Italy. This wine is exclusive to Matthew Clark, you won’t find it at multiple retailers. Available in 75cl bottles, imported by Enoitalia. Corte Vigna Chardonnay, Italia is an inviting wine, made from Chardonnay grapes. This screwcap wine is like many wines in our list, this wine is suitable for vegan diets. Mouth-watering and refreshing with simply prepared seafood, chicken and salads.

Find this and more exceptional selections at Kaasak.

Content-type	Wine
ALC %	11%
Group	White Wine
Origin	Italy
Grape	Chardonnay

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Corte Vigna Chardonnay remove Solandia Rosato Salento Pink Dry Wine remove Villa Antinori Toscana remove Santa Cristina Toscana IGT remove Lamberti Bardolino Classico remove Lamberti Prosecco Extra Dry - 75 cl remove

Name Corte Vigna Chardonnay remove Solandia Rosato Salento Pink Dry Wine remove Villa Antinori Toscana remove Santa Cristina Toscana IGT remove Lamberti Bardolino Classico remove Lamberti Prosecco Extra Dry - 75 cl remove

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SKU ksk130974 1572 1646 1564 1630 1720

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Price JOD 14.00 JOD 17.50 JOD 31.00 JOD 24.50 Price range: JOD 7.50 through JOD 17.00 JOD 18.00

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This wonderful white Wine created by Corte Vigna is crafted in Italy. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, imported by Enoitalia. Corte Vigna Chardonnay, Italia is an inviting wine, made from Chardonnay grapes. This screwcap wine is like many wines in our list, this wine is suitable for vegan diets. Mouth-watering and refreshing with simply prepared seafood, chicken and salads.

Find this and more exceptional selections at Kaasak.

Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

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Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla. Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic.

Food pairings: Grilled red meats, roasted pork and hearty pasta dishes Color: The wine is characterized by an intense ruby red color.

Taste: The taste of wine is bright, has a clear character, supple tannin structure. The finish is long, with bright fruit notes and light oak nuances.

Aroma: Aromatic bouquet of wine is very intense and includes a red fruit, raspberries and blueberries, which are gradually replaced by hints of oak, spice and cloves.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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