Name: Gemma di Luna Pinot Grigio - kaasak
SKU: ksk130950
Price: 16.50 JOD
Availability: InStock

Gemma di Luna Pinot Grigio

Type: Wine

SKU: ksk130950

JOD 16.50

In Stock

GEMMA DI LUNA PINOT GRIGIO IS PRODUCED FROM ONE OF ITALY’S BEST-KNOWN DOC, DELLE VENEZIE – AN AREA PROVEN TO PRODUCE HIGH-END PINOT GRIGIO.GEMMA DI LUNA PINOT GRIGIO IS THE…

GEMMA DI LUNA PINOT GRIGIO IS PRODUCED FROM ONE OF ITALY’S BEST-KNOWN DOC, DELLE VENEZIE – AN AREA PROVEN TO PRODUCE HIGH-END PINOT GRIGIO.

GEMMA DI LUNA PINOT GRIGIO IS THE CLEAN EXPRESSION OF THIS CLASSIC ITALIAN

GRAPE: IT’S FRESH AND CRISP WITH WHITE AND STONE FRUIT AND CHARACTERIZED BY A BALANCED ACIDITY.

REGION: VENETO

COLOR: PALE STRAW YELLOW WITH GREENISH HIGHLIGHTS

BOUQUET: INTENSE, WITH FRUIT NOTES OF APPLE

TASTE: HARMONIC, FRESH, PLEASINGLY CRISP

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Content-type	Wine
Origin	Italy
ALC %	12%
Grape	Pinot Grigio

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Gemma di Luna Pinot Grigio remove Lamberti Bardolino Classico remove Lamberti Bardolino Chiaretto Rose remove Lamberti Valpolicella Santepietre remove Aperol - 70 cl remove Santa Cristina Toscana IGT remove

Name Gemma di Luna Pinot Grigio remove Lamberti Bardolino Classico remove Lamberti Bardolino Chiaretto Rose remove Lamberti Valpolicella Santepietre remove Aperol - 70 cl remove Santa Cristina Toscana IGT remove

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SKU ksk130950 1630 1638 1633 1690 1564

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Price JOD 16.50 Price range: JOD 7.50 through JOD 17.00 JOD 17.00 JOD 17.00 JOD 36.00 JOD 24.50

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GEMMA DI LUNA PINOT GRIGIO IS PRODUCED FROM ONE OF ITALY’S BEST-KNOWN DOC, DELLE VENEZIE – AN AREA PROVEN TO PRODUCE HIGH-END PINOT GRIGIO.

GEMMA DI LUNA PINOT GRIGIO IS THE CLEAN EXPRESSION OF THIS CLASSIC ITALIAN

GRAPE: IT’S FRESH AND CRISP WITH WHITE AND STONE FRUIT AND CHARACTERIZED BY A BALANCED ACIDITY.

REGION: VENETO

COLOR: PALE STRAW YELLOW WITH GREENISH HIGHLIGHTS

BOUQUET: INTENSE, WITH FRUIT NOTES OF APPLE

TASTE: HARMONIC, FRESH, PLEASINGLY CRISP

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Additional information

Content-type	Wine
Origin	Italy
ALC %	12%
Grape	Pinot Grigio

Content-type	Wine
Origin	Italy
ALC %	13.50%
Group	Red Wine
Grape	Corvina, Rondinella, Valpolicella
Size	25 cl, 75 cl

Content-type	Wine
Origin	Italy
ALC %	12%
Group	Rosé Wine
Grape	Corvina, Merlot, Molinara, Rondinella

Content-type	Wine
Origin	Italy
ALC %	12.50%
Group	Red Wine
Grape	Corvina, Merlot, Molinara, Rondinella

Content-type	Liqueur
Origin	Italy
ALC %	11%
Flavor	Orange

Content-type	Wine
Origin	Italy
ALC %	13%
Group	Red Wine
Grape	Merlot, Sangiovese, Syrah

Gemma di Luna Pinot Grigio

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