Glencadam Reserva Andalucia Single Malt – 70 cl

Our multi-award winning, Glencadam Reserva Andalucía pays homage to the relationship between Glencadam Distillery and the famous sherry region of Andalucía, Spain. 

Handcrafted using carefully selected sherry butts from Glencadam Distillery’s dunnage warehouses and marrying together with bourbon casks, this fine single malt is then finished in Oloroso Sherry butts from Andalucía.

The result is a rich and sherry-forward expression, where the famous fruitiness of the Glencadam spirit is balanced with sultana and sweet-spice notes, that come from the Oloroso Sherry cask maturation. 

TASTING NOTES

Nose:  Initial aromas of ripe soft fruits, soft nougat and oaky vanilla with a background of freshly made fudge.
Palate: Smooth and creamy with sultanas, orchard fruits and toffee apple sweetness.
Finish:  Long lasting and silky smooth with honey, muscovado sugar and green tea lingering on the tongue.

ABV: 46%

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Swing features an elevated amount of Speyside malts, balanced by malts from the northern Highlands and Islay. On the tongue it starts off a bit sweet and then the spicy notes take affect mid-palate which exposes the smoke and peat. It has a smooth lingering smoke and spice finish. The result is a luxurious flavor that's light in the foreground, with sweet mouth-watering depth developing on the palate.

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The Macallan Double Cask 15 Years Old is a well-balanced single malt whisky made by combining the ideal harmony of two oak casks into a single superb whisky. Sherry-seasoned American wood adds faint vanilla to the modest spice of European oak, resulting in a whisky with a sweeter, warmer flavour and character.Within one superb single malt whisky, two unique oaks produce the perfect equilibrium of flavours. The Double Cask whiskies are aged in two different content-types of oak, in hand-crafted casks that have been seasoned with dry Oloroso sherry. Vanilla, citrus, and butterscotch flavours are imparted by American oak.

The Macallan's unmistakable delicate spice comes from European oak. These two superb whiskies combine after 15 years to create a distinct single malt with a sweeter, warmer flavour and character.

Tasting Notes: On the nose, butterscotch and plump raisin, with spiced apple crumble and oak spice.

On the palate, dried fruits galore, with a dusting of cinnamon, candied ginger and orange peel. More warming ginger alongside a drizzle of honey and buttery caramel on the finish. 

Brand: Macallan

Country of Origin: Scotland

Region: Speyside

Style: Single Malt

Alcohol: 43

Flavour: Rich & Rounded

Body: Full-Bodied

Pack Format: 70CL

Fine: No

Rare: No

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Jack Daniel’s Tennessee Honey is a blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey is something special.

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The standard release of Highland Queen blended Scotch whisky, named after Mary Queen of Scots. Like much of the range, it offers very good value for money.

Nose: Some dark honey, caramel, allspice, cooked apples and pear drops.

Palate: Crisp apples now, nougat, more honey, subtle vanilla, perhaps even some tarragon.

Finish: Clean and quite short.

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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