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Home > Kaasak Picks > Jezzignac Brandy 15 Year Old – 70 cl
Jezzignac Brandy 15 Year Old – 70 cl
Jezzignac Brandy 15 Year Old – 70 cl
Jezzignac Brandy 15 Year Old – 70 cl
Jezzignac Brandy 15 Year Old – 70 cl
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Spicul de Aur Classic - 100 cl
Spicul de Aur Classic - 100 clJOD 25.00 Original price was: JOD 25.00.JOD 23.00Current price is: JOD 23.00.
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Gin Bio Organic Oak Aged Grands Domaines - 70 cl
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Jezzignac Brandy 15 Year Old – 70 cl

Type: Cognac
SKU: ksk374542
( 0 Reviews)

JOD 99.00

Availability:In Stock
This grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes…
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Categories: Brandy, Cognac and Brandy, Kaasak Picks Tags: Lebanon, Cognac
  • Description
  • Additional information
  • Reviews (0)
This grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes The indigenous grape varieties of Meksassi, Hifawi and Vaitamouni are the essence of this grape-based Eau de Vie. Fulfilling the 3,000-year-old tradition of distilling, this refined drink reflects the aromas and flavors of the impressive Jezzignac terroir. Triple-distillation using fresh Jezzine Spring Water coupled with ageing in oak barrels gives this drink its purity, aromas and diverse tastes. The maturity process does not stop in oak barrels but continues into glass jars for the required period mentioned on the bottle. On the nose, it displays the aromas of smoked wood, dried almonds and walnuts with a hint of marmalade and vanilla. The silky sensation upon tasting is derived from the long ageing process. Specifics Alcohol % 44% Volume 700 ml Spirit content-type: Grape based Eau de Vie Grape: Meksassi, Hifawi & Vaitamouni Origin: Jezzine, Southern Lebanon Distilling: Triple distilled using copper alembic stills Maturation:15 years between oak barrels and glass jars Find this and more exceptional selections at Kaasak.
Content-type

Cognac
Origin

Lebanon
ALC %

44%

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Quick Comparison

Jezzignac Brandy 15 Year Old - 70 cl removeTouma Extra Arak - 75 cl removeChateau Ksara Sunset Rose removeTouma Arak removeAlmaza Light (2.7%) Bottle - 33 cl removeChateau Ksara Le Prieur remove
NameJezzignac Brandy 15 Year Old - 70 cl removeTouma Extra Arak - 75 cl removeChateau Ksara Sunset Rose removeTouma Arak removeAlmaza Light (2.7%) Bottle - 33 cl removeChateau Ksara Le Prieur remove
ImageJezzignac Brandy 15 Year Old – 70 clTouma Extra Arak – 75 clChateau Ksara Sunset RoseTouma ArakAlmaza Light (2.7%) Bottle – 33 clChateau Ksara Le Prieur
SKUksk37454214772981147813599937
Rating
PriceJOD 99.00JOD 27.00JOD 20.00JOD 6.00 – JOD 75.00Price range: JOD 6.00 through JOD 75.00JOD 2.75 – JOD 60.00Price range: JOD 2.75 through JOD 60.00JOD 21.00
Stock
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Description
ContentThis grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes The indigenous grape varieties of Meksassi, Hifawi and Vaitamouni are the essence of this grape-based Eau de Vie. Fulfilling the 3,000-year-old tradition of distilling, this refined drink reflects the aromas and flavors of the impressive Jezzignac terroir. Triple-distillation using fresh Jezzine Spring Water coupled with ageing in oak barrels gives this drink its purity, aromas and diverse tastes. The maturity process does not stop in oak barrels but continues into glass jars for the required period mentioned on the bottle. On the nose, it displays the aromas of smoked wood, dried almonds and walnuts with a hint of marmalade and vanilla. The silky sensation upon tasting is derived from the long ageing process. Specifics Alcohol % 44% Volume 700 ml Spirit content-type: Grape based Eau de Vie Grape: Meksassi, Hifawi & Vaitamouni Origin: Jezzine, Southern Lebanon Distilling: Triple distilled using copper alembic stills Maturation:15 years between oak barrels and glass jars Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak.

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon.

2.7% Alc.

Find this and more exceptional selections at Kaasak.

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Cognac
Origin

Lebanon
ALC %

44%
Content-type

Arak
Origin

Lebanon
ALC %

50%
Content-type

Wine
Origin

Lebanon
ALC %

13.50%
Group

Rosé Wine
Grape

Cabernet Franc, Syrah
Content-type

Arak
Origin

Lebanon
ALC %

50%
Size

14 cl, 27 cl, 50 cl, 150 cl, 300 cl
Content-type

Beer
Origin

Lebanon
ALC %

2.70%
Group

Lager
Size

1 Bottle, 6 Pack, 24 Bottles
Content-type

Wine
Origin

Lebanon
ALC %

13%
Group

Red Wine
Grape

Shiraz, Syrah

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Jezzignac Brandy 15 Year Old - 70 cl
JOD 99.00
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