Beautiful coral color with aromas of rose petals and bananas, a delicate mousse, light body, a lovely balance and a fresh, lasting finish.
Technical Details
Appellation: Veneto, Friuli Venezia Giulia
Alcohol: 11.0%Varietals: 85% Glera, 15% Pinot Noir Terroir: Pinot Bianco, Pinot Nero and Raboso fruit is sourced from the best hillside vineyards across Treviso in the Veneto.
Vinification: Red fruit is vinified with the saigné method.
The wine undergoes a secondary fermentation in closed pressure tanks via the Charmat method to obtain a fine mousse.
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