Name: Leonardo da Vinci Prosecco - kaasak
SKU: ksk132364
Price: 18.50 JOD
Availability: OutOfStock

Leonardo da Vinci Prosecco

Type: Sparkling Wine

SKU: ksk132364

JOD 18.50

Out of Stock

Elegant freshnessThe perfect bubble for every toast, which knows how to seal precious moments: a new beginning, a happy ending or a really important goal. Its elegant freshness tells the…

Elegant freshnessThe perfect bubble for every toast, which knows how to seal precious moments: a new beginning, a happy ending or a really important goal. Its elegant freshness tells the land and the history of Friuli Venezia Giulia. In the glass, its floral and harmonious fragrances are renewed at each sip, with delicacy.

Classification: Prosecco Doc

Spumante Wine content-type 100% Glera

Taste the creativity: Colour Bright straw yellow colour. Fine and persistent perlage.

Serving temperature6-8 °C

Aromas of spices : Intense, complex, finely fruity aromas. Notes of white peach together with delicate floral scents of wisteria.

Pairs well with The freshness of its bubbles makes this Prosecco the perfect aperitif wine, pairing it well throughout the meal.

Main aromas: Fresh, round and harmonious sip, pleasantly persistent to the taste.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11%

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Leonardo da Vinci Prosecco remove Campari - 75 cl remove Villa Antinori Toscana remove Lamberti Bardolino Classico remove Aperol - 70 cl remove Lamberti Prosecco Extra Dry - 75 cl remove

Name Leonardo da Vinci Prosecco remove Campari - 75 cl remove Villa Antinori Toscana remove Lamberti Bardolino Classico remove Aperol - 70 cl remove Lamberti Prosecco Extra Dry - 75 cl remove

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SKU ksk132364 1691 1646 1630 1690 1720

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Price JOD 18.50 JOD 39.00 JOD 31.00 Price range: JOD 7.50 through JOD 17.00 JOD 36.00 JOD 18.00

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Description

Content

Classification: Prosecco Doc

Spumante Wine content-type 100% Glera

Taste the creativity: Colour Bright straw yellow colour. Fine and persistent perlage.

Serving temperature6-8 °C

Aromas of spices : Intense, complex, finely fruity aromas. Notes of white peach together with delicate floral scents of wisteria.

Pairs well with The freshness of its bubbles makes this Prosecco the perfect aperitif wine, pairing it well throughout the meal.

Main aromas: Fresh, round and harmonious sip, pleasantly persistent to the taste.

Find this and more exceptional selections at Kaasak.

It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni.

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Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla. Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic.

Food pairings: Grilled red meats, roasted pork and hearty pasta dishes Color: The wine is characterized by an intense ruby red color.

Taste: The taste of wine is bright, has a clear character, supple tannin structure. The finish is long, with bright fruit notes and light oak nuances.

Aroma: Aromatic bouquet of wine is very intense and includes a red fruit, raspberries and blueberries, which are gradually replaced by hints of oak, spice and cloves.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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