Name: Ruffino Orvieto Classico - kaasak
SKU: ksk236429
Price: 19.00 JOD
Availability: InStock

Ruffino Orvieto Classico

Type: Wine

SKU: ksk236429

JOD 19.00

In Stock

Pale straw colour; aromas of yellow berries, fresh pastry, citrus with spice and golden raisin notes; dry, light to medium bodied, smooth, clean and fresh palate, shows flavours of yellow…

Pale straw colour; aromas of yellow berries, fresh pastry, citrus with spice and golden raisin notes; dry, light to medium bodied, smooth, clean and fresh palate, shows flavours of yellow berries and fruit, lees and citrus with hints of light spice on the finish.

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Content-type	Wine
Origin	Italy
ALC %	12%
Group	White Wine
Grape	Canaiolo Blanco, Grechetto, Procanico, Verdello

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Ruffino Orvieto Classico remove Lamberti Prosecco Extra Dry - 75 cl remove Solandia Montepulciano d'Abruzzo remove Lamberti Valpolicella Santepietre remove Aperol - 70 cl remove Solandia Rosato Salento Pink Dry Wine remove

Name Ruffino Orvieto Classico remove Lamberti Prosecco Extra Dry - 75 cl remove Solandia Montepulciano d'Abruzzo remove Lamberti Valpolicella Santepietre remove Aperol - 70 cl remove Solandia Rosato Salento Pink Dry Wine remove

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SKU ksk236429 1720 1570 1633 1690 1572

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Price JOD 19.00 JOD 18.00 JOD 17.50 JOD 17.00 JOD 36.00 JOD 17.50

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Description

Content

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Grapes: 100% Montepulciano d'Abruzzo FEATURES

Color: Deep ruby red Bouquet: intense, wide, fragrant with plum compote and maraschino cherries with a hint of violets.

Taste: Dry, full-bodied, warm, soft and yet very firm with a pleasant background of dried fruit and roasted hazelnuts with a long finish.

Food Pairing: Red meats, mature cheeses.

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

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