Name: Santa Margherita Pinot Grigio - kaasak
SKU: 2971
Price: 24.00 JOD
Availability: InStock

Santa Margherita Pinot Grigio

Type: Wine

SKU: 2971

JOD 24.00

In Stock

With its straw-yellow hue, clean intense aroma, and crisp, well-balanced taste, our Pinot Grigio is as authentic as it is refreshing. For those who love a dry white wine with…

With its straw-yellow hue, clean intense aroma, and crisp, well-balanced taste, our Pinot Grigio is as authentic as it is refreshing. For those who love a dry white wine with the delightful aroma of Golden Delicious apples, our signature Pinot Grigio is unparalleled. It will impress even the most astute connoisseurs with its flavorful personality.

PAIRING NOTES: A clean, lovely aperitif to start any food occasion. Our Pinot Grigio goes wonderfully with fresh cheeses and white meats. Pair it with seafood for an extraordinary experience, including shellfish and seafood-based pastas and rice dishes. Its varietal typicity makes it extremely versatile and food-friendly.

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Content-type	Wine
Origin	Italy
ALC %	12%
Group	White Wine
Grape	Pinot Grigio

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Santa Margherita Pinot Grigio remove Lamberti Bardolino Chiaretto Rose remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Santepietre Soave remove Lamberti Chardonnay Trevenezie remove Lamberti Pinot Grigio remove

Name Santa Margherita Pinot Grigio remove Lamberti Bardolino Chiaretto Rose remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Santepietre Soave remove Lamberti Chardonnay Trevenezie remove Lamberti Pinot Grigio remove

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Price JOD 24.00 JOD 17.00 JOD 18.00 JOD 17.00 JOD 17.00 Price range: JOD 7.50 through JOD 17.00

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Description

Content

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Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

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With its bright straw yellow color, with slightly fruity and persistent notes, Chardonnay delle Venezie is a wine with a harmonious and balanced flavor. It is only made from Chardonnay grapes selected from the finest vineyards in the Triveneto area.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

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