Stainless Steel & Black Leather Flask with Funnel

• Origin: Jordan (the grape variety, Nero d'Avola, is native to Sicily but thrives in the Jordanian desert climate). The basalt in the soil contributes a smoky and mineral character.
• Style: Full-bodied and intense red, with a dry profile.
• Flavor Profile: The wine offers notes of delicious red fruits, spicy flavors, and a distinct smoky and mineral finish. It is often compared to a New World Shiraz due to its character.
• Pairings: It pairs well with red meats, spicy foods, aged cheeses, cured meats, pizzas, and red pastas.
• Serving Temperature: Recommended to be served at 16-18°C. 

Tasting Notes

This is an exceptional Cabernet made only in the best years of the best fruit! It is a deep purple, full-bodied Cabernet Sauvignon, its wonderful aromas of jammy black fruits, roasted coffee and so elegant texture, velvety and warm. Ripe on the nose but fresh on the palate with plum and cherry jam flavors. The aftertaste is expansive. Terrific harmony and balance.

Food Pairing