Villa Antinori Bianco Toscana

Name: Villa Antinori Bianco Toscana - kaasak
SKU: 1647
Price: 29.00 JOD
Availability: InStock

Type: Wine

SKU: 1647

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JOD 29.00

In Stock

Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit…

Categories: White Wine, Wine Tags: Italy, Wine, White Wine

Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit and principles that characterize the production style of the Antinori house.

It is produced with Trebbiano, Malvasia, Pinot Bianco, Pinot Grigio and a small part of Riesling Renano, whose harvest takes place entirely by hand in the third decade of August. After a very soft pressing of the grapes, the must is transferred to steel where fermentation starts at a temperature that does not exceed 18 ° C.

The wine then ages in stainless steel tanks in order to preserve its freshness and aromatic composition. It is characterized by a straw yellow color with greenish reflections. The perfume is fine and elegant, with fruity notes of banana and pineapple alternating with hints of white flowers. In the mouth it shows a balanced wine, pleasantly persistent and mineral. Ideal in the company of light fish dishes, it is excellent to combine with steamed vegetables.

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Content-type	Wine
Origin	Italy
ALC %	12%
Group	White Wine
Grape	Malvasia, Pinot Bianco, Pinot Grigio, Riesling Renano, Trebbiano

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Villa Antinori Bianco Toscana remove Lamberti Cabernet Sauvignon remove Lamberti Valpolicella Santepietre remove Lamberti Bardolino Classico remove Lamberti Santepietre Soave remove Lamberti Pinot Grigio remove

Name Villa Antinori Bianco Toscana remove Lamberti Cabernet Sauvignon remove Lamberti Valpolicella Santepietre remove Lamberti Bardolino Classico remove Lamberti Santepietre Soave remove Lamberti Pinot Grigio remove

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SKU 1647 1632 1633 1630 1635 1637

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Price JOD 29.00 JOD 17.00 JOD 17.00 Price range: JOD 7.50 through JOD 17.00 JOD 17.00 Price range: JOD 7.50 through JOD 17.00

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Description

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Red fruit notes on the nose, plum aromas on the plate very moderate tanins and easy drinking wine there is a lack of wood, oak and spice aromas for a Cabernet. Easy finish comes with medium + body. Great match for spicy pastas and cheese plates.

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

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