Name: Voga Prosecco Doc Rose - kaasak
SKU: ksk130960
Price: 18.00 JOD
Availability: OutOfStock

Voga Prosecco Doc Rose

Type: Sparkling Wine

SKU: ksk130960

JOD 18.00

Out of Stock

VOGA PROSECCO DOC ROSÉ PERFECTLY EMBODIES WHAT MODERN DRINKERS ARE LOOKING FOR – AN ITALIAN STYLISH WINE, KEPT IN AN ELEGANT DIAMOND CUT BOTTLE.THIS VOGA PROSECCO ROSÉ IS CHARACTERIZED BY…

VOGA PROSECCO DOC ROSÉ PERFECTLY EMBODIES WHAT MODERN DRINKERS ARE LOOKING FOR – AN ITALIAN STYLISH WINE, KEPT IN AN ELEGANT DIAMOND CUT BOTTLE.

THIS VOGA PROSECCO ROSÉ IS CHARACTERIZED BY FRUITY AROMAS OF CHERRY AND BERRIES ON THE NOSE WITH DELICATE FLORAL NOTES. IT’S CRISP ON THE PALATE, LIVELY AND PLEASANTLY DRY WITH A GOOD AFTERTASTE.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11%

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Voga Prosecco Doc Rose remove Solandia Nero d'Avola remove Lamberti Bardolino Classico remove Santa Cristina Toscana IGT remove Villa Antinori Toscana remove Solandia Rosato Salento Pink Dry Wine remove

Name Voga Prosecco Doc Rose remove Solandia Nero d'Avola remove Lamberti Bardolino Classico remove Santa Cristina Toscana IGT remove Villa Antinori Toscana remove Solandia Rosato Salento Pink Dry Wine remove

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SKU ksk130960 1569 1630 1564 1646 1572

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Price JOD 18.00 JOD 17.50 Price range: JOD 7.50 through JOD 17.00 JOD 24.50 JOD 31.00 JOD 17.50

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VOGA PROSECCO DOC ROSÉ PERFECTLY EMBODIES WHAT MODERN DRINKERS ARE LOOKING FOR – AN ITALIAN STYLISH WINE, KEPT IN AN ELEGANT DIAMOND CUT BOTTLE.

THIS VOGA PROSECCO ROSÉ IS CHARACTERIZED BY FRUITY AROMAS OF CHERRY AND BERRIES ON THE NOSE WITH DELICATE FLORAL NOTES. IT’S CRISP ON THE PALATE, LIVELY AND PLEASANTLY DRY WITH A GOOD AFTERTASTE.

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Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes.

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla. Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic.

Food pairings: Grilled red meats, roasted pork and hearty pasta dishes Color: The wine is characterized by an intense ruby red color.

Taste: The taste of wine is bright, has a clear character, supple tannin structure. The finish is long, with bright fruit notes and light oak nuances.

Aroma: Aromatic bouquet of wine is very intense and includes a red fruit, raspberries and blueberries, which are gradually replaced by hints of oak, spice and cloves.

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Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

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