Oban Little Bay | Single Malt – 100 cl

DESCRIPTIONO: Little Bay is married in the smallest casks available at the distillery, 200-litre ex-bourbon barrels. This has resulted in a rich whisky with notes of stone fruit, spice and honey.

The Little Bay Whiskey Single Malt from Oban represents the most complex version of the 14 Year Old Oban, made by aging in American oak barrels that previously contained bourbon or sherry. It is characterized by an intense and deep amber color.

The nose expresses fruity aromas of apples and citrus fruits, later reached by aromas of caramel and honey.

On the palate it brings spicy notes of cinnamon and chocolate, well balanced with exquisitely fruity hints that accompany towards a finish of medium persistence. This Scotch single malt whiskey is excelled alone or as a base for refined cocktails.

TASTING NOTES

Nose : oily, waxy and nutty, balanced by ripe orchard fruits. Notes of almond fruit cake, with cereal and orange behind.

Palate : the comforting chewiness of rich fruit-bread, hints of orange zest and clove, growing drier, still minty, with crisp green apple

Overall : quite syrupy at first, then drying, with elegant coating tannins. Rich in dark chocolate character. 

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Swing features an elevated amount of Speyside malts, balanced by malts from the northern Highlands and Islay. On the tongue it starts off a bit sweet and then the spicy notes take affect mid-palate which exposes the smoke and peat. It has a smooth lingering smoke and spice finish. The result is a luxurious flavor that's light in the foreground, with sweet mouth-watering depth developing on the palate.

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The initial aroma is strong with citrus and a hint of whiskey. The palate again reveals lots of orange character, and a moderate amount of honey. Has a rich, bourbon finish that plays on the tongue and ends with a final touch of honey.  

Color: Pale golden straw  

Nose: Strong with citrus, whiskey, and hints of honey  

Taste: Sweet honey and allspice with vanilla and a hint of smoke notes  

Finish: Bourbon is evident with long, slightly spicy finish

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Sir Edwards is distilled and then matured in oak barrels. Refined, aromatic and woody, long on the palate with a clean, round flavor, it reveals all the finesse of an outstanding Scotch blend. 

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Jack Daniel’s Tennessee Fire delivers a rich, complex and multi-dimensional tasting experience; Jack Daniel's Tennessee Whiskey, on its own, brings flavors of toasted wood, roasted nuts and vanilla beans.  Our proprietary and unique cinnamon liqueur perfectly complements the whiskey flavors by adding warm, indulgent and spicy notes of ground cinnamon, delicate cinnamon bark, and spicy clove. The result: a delicious Jack.

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Evan Williams Black Label is medium amber in color.

The nose: is light with deep vanilla and mint.

On tasting: there are notes of honey, brown sugar and caramel, with a medium to long finish!

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