2014 Château Cana – Mariage de Cana

Name: 2014 Château Cana - Mariage de Cana - kaasak
SKU: ksk375000
Price: 35.00 JOD
Availability: InStock

Type: Premium Wine

SKU: ksk375000

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JOD 35.00

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The name itself takes on a highly symbolic meaning since it represents the wedding that happened in Cana of Galilée and precisely in south Lebanon, where Jesus Christ transformed water…

Categories: Premium Wines, Kaasak Picks, Wine Tags: Lebanon, Syrah, Red Wine, Wine, Cabernet Sauvignon, Cinsault, Cana

The name itself takes on a highly symbolic meaning since it represents the wedding that happened in Cana of Galilée and precisely in south Lebanon, where Jesus Christ transformed water into wine.The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed and crushed. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 3 weeks of fermentation, maturing of Mariage de Cana takes place naturally by allowing the wine to rest in stainless tanks to undergo the malolactic fermentation. The wine is then aged in oak barrels to add complexity, reduce the acidity and round the tannins.

Technical Information

Year: 2014
Grape variety: 35% Cinsault – 35% Cabernet Sauvignon – 30% Syrah
Fermentation: In stainless steel tanks
Maturing: 18 month in new oak barrels of 225 Liters
Alcohol content: 14.5%
Serving temperature: 12-18°C
Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot
Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
Talking points: This deep velvety aged red wine has fresh red and black fruit notes. This wine is complex with a round and smooth texture in the mouth.

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Content-type	Premium Wine
Origin	Lebanon
Group	Red Wine
Vintage	2014
ALC %	14.5%
Grape	Cabernet Sauvignon, Cinsault, Syrah

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2014 Château Cana - Mariage de Cana remove Ksarak Arak remove Brun Arak - 70 cl remove Les Trois Maladroits White remove Chateau Ksara Le Prieur remove Mother of Eight Gin - 75 cl remove

Name 2014 Château Cana - Mariage de Cana remove Ksarak Arak remove Brun Arak - 70 cl remove Les Trois Maladroits White remove Chateau Ksara Le Prieur remove Mother of Eight Gin - 75 cl remove

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SKU ksk375000 1481 1485 ksk131830 9937 ksk131731

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Price JOD 35.00 Price range: JOD 14.00 through JOD 36.00 JOD 40.00 Original price was: JOD 19.50.Current price is: JOD 17.00. JOD 21.00 JOD 23.00

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Description

Content

Technical Information

Year: 2014
Grape variety: 35% Cinsault - 35% Cabernet Sauvignon - 30% Syrah
Fermentation: In stainless steel tanks
Maturing: 18 month in new oak barrels of 225 Liters
Alcohol content: 14.5%
Serving temperature: 12-18°C
Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot
Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
Talking points: This deep velvety aged red wine has fresh red and black fruit notes. This wine is complex with a round and smooth texture in the mouth.

Find this and more exceptional selections at Kaasak.

The arak of Chateau Ksara is a truly authentic expression of Lebanon's traditional, anise-flavored spirit.

It is produced in a specially-designed alembic still using an innovative technique to assure that only the heart of the distillate, the real "pure flower", is used. Finally, following ancestral norms, Ksarak is matured for two years in clay jars from Beit Chebab before it is at last ready for consumption.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Always Down! Always Grounded! This is a wine whose whiteness doesn’t promise virtue, but promises a clear invitation to fuck shit up! Not just a side dish for your meal, this is a traveling companion along the streets!

This is a wine for the rooftop parties where the people have wings!

This is a wine for people who enjoy themselves! Drink White and Forget the Night .

GRAPE VARIETY: 40% Sauvignon Blanc 10% Chardonnay 10% Muscat 40% Uniblanc

ADDITIONAL INFO:

Sugar content: 2.84g/l

Total Acidity: 2.79 (g.Sulfiric a./l)

ABV - 12.5%

CL - 75

Year 2020

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Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Mother of Eight is made from the land`s richest. This contemporary Dry Gin is crafted by blending two separate distillates through a unique process.

Lebanese botanicals are macerated others are gently vapor infused giving it its complex taste.