Name: Aristocratico Gavi 2023 - kaasak
SKU: 724974
Price: 30.00 JOD
Availability: InStock

Aristocratico Gavi 2023

Type: Wine

SKU: 724974

JOD 30.00

In Stock

Aristocratico Gavi is a brand of dry, white Italian wine made exclusively from the Cortese grape variety in the Gavi region of Piedmont, Italy. The Gavi region is renowned for producing crisp, elegant white wines,…

Aristocratico Gavi is a brand of dry, white Italian wine made exclusively from the Cortese grape variety in the Gavi region of Piedmont, Italy. The Gavi region is renowned for producing crisp, elegant white wines, often referred to as the “Chablis of Italy” due to their fresh, mineral-driven profile.

Key Characteristics

Region: Gavi DOCG (Denominazione di Origine Controllata e Garantita), Piedmont, Northern Italy.
Grape: 100% Cortese.
Style: Dry, crisp, and fresh white wine.
ABV: Typically around 12.5%.
Tasting Notes: The wine typically displays aromas of fresh fruit, green apple, pear, and white flowers, with a distinct citrus and almond finish and a notable minerality.
Pairings: It pairs well with appetizers, fish dishes, seafood (like spaghetti alle vongole or cod fishcakes), white meats, and fresh or medium-mature cheeses.

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Content-type	Wine
Vintage	2023
Origin	Italy
Group	White Wine
Grape	Cortese
ALC %	12.5%

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Aristocratico Gavi 2023 remove Lamberti Prosecco Extra Dry - 75 cl remove Campari - 75 cl remove Santa Cristina Toscana IGT remove Villa Antinori Bianco Toscana remove Lamberti Valpolicella Santepietre remove

Name Aristocratico Gavi 2023 remove Lamberti Prosecco Extra Dry - 75 cl remove Campari - 75 cl remove Santa Cristina Toscana IGT remove Villa Antinori Bianco Toscana remove Lamberti Valpolicella Santepietre remove

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SKU 724974 1720 1691 1564 1647 1633

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Description

Content

Aristocratico Gavi is a brand of dry, white Italian wine made exclusively from the Cortese grape variety in the Gavi region of Piedmont, Italy. The Gavi region is renowned for producing crisp, elegant white wines, often referred to as the "Chablis of Italy" due to their fresh, mineral-driven profile.

Key Characteristics

Region: Gavi DOCG (Denominazione di Origine Controllata e Garantita), Piedmont, Northern Italy.
Grape: 100% Cortese.
Style: Dry, crisp, and fresh white wine.
ABV: Typically around 12.5%.
Tasting Notes: The wine typically displays aromas of fresh fruit, green apple, pear, and white flowers, with a distinct citrus and almond finish and a notable minerality.
Pairings: It pairs well with appetizers, fish dishes, seafood (like spaghetti alle vongole or cod fishcakes), white meats, and fresh or medium-mature cheeses.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni.

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit and principles that characterize the production style of the Antinori house.

It is produced with Trebbiano, Malvasia, Pinot Bianco, Pinot Grigio and a small part of Riesling Renano, whose harvest takes place entirely by hand in the third decade of August. After a very soft pressing of the grapes, the must is transferred to steel where fermentation starts at a temperature that does not exceed 18 ° C.

The wine then ages in stainless steel tanks in order to preserve its freshness and aromatic composition. It is characterized by a straw yellow color with greenish reflections. The perfume is fine and elegant, with fruity notes of banana and pineapple alternating with hints of white flowers. In the mouth it shows a balanced wine, pleasantly persistent and mineral. Ideal in the company of light fish dishes, it is excellent to combine with steamed vegetables.

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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