Name: Bayou Spiced Rum - 75 cl - kaasak
SKU: 9941
Price: 30.00 JOD
Availability: InStock

Bayou Spiced Rum – 75 cl

Type: Rum

SKU: 9941

JOD 30.00

In Stock

Spiced Bayou Rum is infused with classic traditional spices with a Louisiana twist. Featuring Louisiana grown ingredients, this special gumbo of spices creates a unique and satisfying blend that makes it the perfect rum for mixing. Spiced Bayou Rum livens up everything from a rum and cola to unsweet tea or an ice cube. One sip and you’ll see what we mean. Laissez les bons temps rouler!

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Content-type	Rum
Origin	United States
Group	Spiced
ALC %	40%

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Bayou Spiced Rum - 75 cl remove Bayou Select Rum - 75 cl remove Parker's Heritage 13th Edition 8 Years - 75 cl remove Fireball Cinnamon Whisky - 100 cl remove Evan Williams Whisky White Label 5YRS - 100 cl remove Jack Daniel's Honey remove

Name Bayou Spiced Rum - 75 cl remove Bayou Select Rum - 75 cl remove Parker's Heritage 13th Edition 8 Years - 75 cl remove Fireball Cinnamon Whisky - 100 cl remove Evan Williams Whisky White Label 5YRS - 100 cl remove Jack Daniel's Honey remove

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SKU 9941 9939 11680 2855 1427 1451

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Price JOD 30.00 JOD 30.00 JOD 190.00 JOD 28.00 JOD 38.00 Price range: JOD 12.00 through JOD 43.00

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Spiced Bayou Rum is infused with classic traditional spices with a Louisiana twist. Featuring Louisiana grown ingredients, this special gumbo of spices creates a unique and satisfying blend that makes it the perfect rum for mixing. Spiced Bayou Rum livens up everything from a rum and cola to unsweet tea or an ice cube. One sip and you'll see what we mean. Laissez les bons temps rouler!

Find this and more exceptional selections at Kaasak.

Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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HEAVY CHAR RYE WHISKEYAGED 8 YEAR SEach year as part of the Parker’s Heritage Collection, we select a special whiskey to be released in the name of our late Master Distiller Parker Beam. The barrels selected for this series include Bourbon, Rye, and Wheat Whiskeys, among others, and are some of the finest and most diverse American Whiskeys ever produced. They are a fitting tribute to the expertise of Parker Beam. The first ever Rye Whiskey of the Parker’s Heritage Collection, the 13th edition consists of 75 specialty barrels that were charred for a full minute and a half, as opposed to our traditional 40 seconds. These “Level 5” barrels were aged for 8 years, 9 months on the seventh floor of Rickhouse Y. There, the heavier char allowed the whiskey to penetrate further into the barrel, extracting deep notes of spice and wood, and resulting in an elevation of the spicy, distinctive character of our traditional Rye Whiskey mashbill. It is bottled without chill filtration at 105 proof.

Proof: 105

Proof Color: Deep copper

Nose: Chocolate & smoke

Taste: Honey sweetness and big spices; dry tannins accentuate the rye character, especially the pepper notes

Finish: Very long & warm. Cloves & cinnamon linger

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Fireball Cinnamon Whisky needs no introduction. Just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Tastes like heaven, burns like hell. Fireball Whisky is best enjoyed straight up as an ice-cold shot.

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A classic in every sense of the word, Evan Williams White Label Kentucky straight bourbon whiskey is a favourite of the back-bar around the world. Bottled at a higher ABV than the regular Evan Williams, the White Label is pleasantly warming with black pepper and cinnamon spice.

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Jack Daniel’s Tennessee Honey is a blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey is something special.

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