Fireball Cinnamon Whisky – 100 cl

Fireball Cinnamon Whisky needs no introduction. Just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Tastes like heaven, burns like hell. Fireball Whisky is best enjoyed straight up as an ice-cold shot.

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Kentucky Owl Confiscated is a tribute to the barrels the government seized from the founder's great-great grandfather ahead of Prohibition, never to be seen again. This hotly-anticipated whiskey is a spice-driven expression, so it ought to be great as a postprandial tipple on a chilly evening, we reckon.

Tasting Notes

Notes of gardenia, banana bread, toasty sourdough bread crust, and red apple on the nose. The taste is of graham crackers, citrus, toffee, and muted sweet cinnamon spice, balanced with white grape notes, and a hint of cayenne on the finish.

ABV: 48.2%

Country: USA

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Say hello to Evan Williams Fire. This seriously good cinnamon infused Bourbon takes the term fire in your belly to a whole new level. It’s got the hot cinnamon taste you love, with just the right amount of smooth Kentucky Bourbon blended in. 70 Proof with a light copper color, Fire brings the heat and keeps it going all night long.

Tasting Note: Light copper in color with spiey cinnamon and melon aromas. Sweet honeyed cinnamon building in spiciness on the palate.

The finish: is warming and delicate.  

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Classification: Straight Bourbon

Proof: 90

Age: 18 Years

Mashbill: 78% Corn, 12% Malted Barley, 10% RyeA unique Bourbon showcasing our Master Distillers’ expertise, Elijah Craig 18-Year-Old Single Barrel makes for an incredibly smooth sipping experience.

Color: Warm, deep leather

Taste: Richly textured, nutty, and semisweet. Initial bursts of honey give way to toasted wood and pleasant char

Nose: Aged oak, spiced vanilla, with notes of mint and chocolate

Finish: Lively and engaging, then lingers with vanilla and pepper

Awards2 DOUBLE GOLD MEDALS – 2 GOLD MEDALS98 WINE ENTHUSIAST – BEST BOURBON

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Limited edition rum matured in rye barrels for 2.5 years for a more spicy, dry and complex flavor profile.

NOSE: Hints of smoked oak with bursts of pepper and tropical fruits

PROFILE: Complex palate of spice, oak, honey, pineapple and creamy banana

ABV:40%

Country: USA 

Evan Williams Black Label is medium amber in color.

The nose: is light with deep vanilla and mint.

On tasting: there are notes of honey, brown sugar and caramel, with a medium to long finish!

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