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Home > Champagne & Sparkling > Cipriani Gabriella Prosecco Rosè DOC
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Cipriani Gabriella Prosecco Rosè DOC
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Cipriani Gabriella Prosecco Rosè DOC

Type: Sparkling Wine
SKU: ksk129858
( 0 Reviews)

JOD 28.00

Availability:Out of Stock
Gabriella is a Prosecco Rosé produced with an innovative vinification method that cools the must to 0°C and the Prosecco is fermented at 15°C.This allows the wine to retain the…
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Category: Champagne & Sparkling Tags: Sparkling Wine, Italy, Rosé
  • Description
  • Additional information
  • Reviews (0)

Gabriella is a Prosecco Rosé produced with an innovative vinification method that cools the must to 0°C and the Prosecco is fermented at 15°C.This allows the wine to retain the aromas of pear, strawberry, raspberry and violet.

Prosecco production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera, Pinot Nero.

Alcohol content: 11.5% vol.

Color: Delicate salmon color.

Nose: Fruity aroma with notes of pear, strawberry, raspberry and violet.

Taste: Elegant, light and fragrant.

Pairs with: Ideal as an aperitif, it goes perfectly with canapés, fish dishes, prawns and grilled prawns.

Temperature: 5-6°C.

Find this and more exceptional selections at Kaasak.
Content-type

Sparkling Wine

Origin

Italy

ALC %

11.50%

Group

Rosé Wine

Reviews

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Quick Comparison

Cipriani Gabriella Prosecco Rosè DOC removeSolandia Rosato Salento Pink Dry Wine removeLamberti Bardolino Chiaretto Rose removeAperol - 70 cl removeMelini Chianti Docg removeLamberti Santepietre Soave remove
NameCipriani Gabriella Prosecco Rosè DOC removeSolandia Rosato Salento Pink Dry Wine removeLamberti Bardolino Chiaretto Rose removeAperol - 70 cl removeMelini Chianti Docg removeLamberti Santepietre Soave remove
ImageCipriani Gabriella Prosecco Rosè DOCSolandia Rosato Salento Pink Dry WineLamberti Bardolino Chiaretto RoseAperol – 70 clMelini Chianti DocgLamberti Santepietre Soave
SKUksk12985815721638169016481635
Rating
PriceJOD 28.00JOD 17.50JOD 17.00JOD 36.00JOD 18.00JOD 17.00
Stock
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Description
Content

Gabriella is a Prosecco Rosé produced with an innovative vinification method that cools the must to 0°C and the Prosecco is fermented at 15°C.This allows the wine to retain the aromas of pear, strawberry, raspberry and violet.

Prosecco production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera, Pinot Nero.

Alcohol content: 11.5% vol.

Color: Delicate salmon color.

Nose: Fruity aroma with notes of pear, strawberry, raspberry and violet.

Taste: Elegant, light and fragrant.

Pairs with: Ideal as an aperitif, it goes perfectly with canapés, fish dishes, prawns and grilled prawns.

Temperature: 5-6°C.

Find this and more exceptional selections at Kaasak.

Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats.

Find this and more exceptional selections at Kaasak.

Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Tasting Notes

Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious.

Region of Origin : Tuscany

Wine Colour :Red

ABV 14% vol

Taste: Category Dry

Grape Variety: Sangiovese and complementary varieties

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

Find this and more exceptional selections at Kaasak.

WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Sparkling Wine

Origin

Italy

ALC %

11.50%

Group

Rosé Wine

Content-type

Wine

Origin

Italy

ALC %

12.50%

Group

Rosé Wine

Grape

Cabernet Sauvignon

Content-type

Wine

Origin

Italy

ALC %

12%

Group

Rosé Wine

Grape

Corvina, Merlot, Molinara, Rondinella

Content-type

Liqueur

Origin

Italy

ALC %

11%

Flavor

Orange

Content-type

Wine

Origin

Italy

ALC %

14%

Group

Red Wine

Grape

Chianti Docg

Content-type

Wine

Origin

Italy

ALC %

12%

Group

White Wine

Grape

Garganega, Trebbiano

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JOD 28.00
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