Crystalex Sophia Goblet – 590ml

Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

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This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

TASTING NOTES A shiny golden color wine. Tropical and citrus fruit with almond twist finish on the nose. Toasty oak and ripe pineapple notes. Moderately aged in French oak barrique, which adds a unique elegance to this fashionable-slimming wine.

FOOD PAIRING At 10°C, pairs well with all salads, cheeses, anti-pasto, grilled poultry and elaborate dishes based on fish.

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

Find this and more exceptional selections at Kaasak.

This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety.

The finish: is medium to deep with suppleness on the palate.

Find this and more exceptional selections at Kaasak.

Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

Find this and more exceptional selections at Kaasak.

Find this and more exceptional selections at Kaasak.