Name: Fakra Arak - 70 cl - kaasak
SKU: 12176
Price: 40.00 JOD
Availability: InStock

Fakra Arak – 70 cl

Type: Arak

SKU: 12176

JOD 40.00

In Stock

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged…

Arak Fakra is an extra special baladi Arak, distilled in keeping with the ancestral Lebanese traditions with a selection of clusters of grapes and top-quality aniseed. It is then aged until maturity in baked clay jars which gives it a taste unlike any other.

Arak is the national Lebanese beverage. Today, over 100 years later, this family’s descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC – 54AD) whose name was Baalgalassos. The shadow of these temples’ ruins still hands today over the cellars where Arak Fakra comes to maturity.

Find this and more exceptional selections at Kaasak.

Content-type	Arak
Origin	Lebanon
ALC %	55%

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Fakra Arak - 70 cl remove EL Massaya Arak - 75 cl remove Chateau Ksara Merwah remove Arak Abi Saada remove Brun Arak - 70 cl remove Jdoudna Arak - 75 cl remove

Name Fakra Arak - 70 cl remove EL Massaya Arak - 75 cl remove Chateau Ksara Merwah remove Arak Abi Saada remove Brun Arak - 70 cl remove Jdoudna Arak - 75 cl remove

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SKU 12176 1482 3243 12178 1485 1480

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Price JOD 40.00 JOD 53.00 JOD 26.00 Price range: JOD 5.00 through JOD 29.50 JOD 40.00 JOD 18.00

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Arak is the national Lebanese beverage. Today, over 100 years later, this family's descendants perpetuate the traditions of the Lebanese mountain by producing with the same method and according to the same formula that rare arak bearing the name of Arak Fakra, a name inspired by a prestigious site of that mountain situated at an altitude of more then 1500 meters. Already long before our era, the Romans had chosen this area to raise temples devoted to their divinities among which that of Venus and monuments honoring emperor Claudius (10AC - 54AD) whose name was Baalgalassos. The shadow of these temples' ruins still hands today over the cellars where Arak Fakra comes to maturity.

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

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Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

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ARAK ABI SA3DA IS ONE FROM MOST FAMOUS OLD ARAK IN Lebanon, FOUNDED FROM HUNDRED YEARS AGO JUST TO MAKE THE TRUE TASTE OF LEBANESE ARAK WITH OLD WAY OF DOING ARAK BUT WITH DEVELOPED MACHINE TO KEEP THE ORIGINAL TASTE OF LEBANESE ARAK.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Distilled three times and aged in clay jugs, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweet and refreshing finish.

It is a pure delight and a gem to drink if you are an anise-lover.

Find this and more exceptional selections at Kaasak.

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Additional information

Content-type	Arak
Origin	Lebanon
ALC %	55%

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Wine
Origin	Lebanon
ALC %	12.50%
Group	White Wine
Grape	Merwah

Content-type	Arak
Origin	Lebanon
ALC %	52%
Size	18.75 cl, 37.5 cl, 50 cl, 70 cl, 150 cl

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Arak
Origin	Lebanon
ALC %	50%

Fakra Arak – 70 cl

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Fakra Arak – 70 cl

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 1:00 AM (Thu-Fri)

Customer Service

About Us

Quick Links

Get exclusive offers & rewards

stay connect

We Accept

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