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Home > Champagne & Sparkling > Freixenet Cordon Negro Rosé
Freixenet Cordon Negro Rosé
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Freixenet – Ice CavaJOD 21.00

Freixenet Cordon Negro Rosé

Type: Sparkling Wine
SKU: ksk146275
( 0 Reviews)

JOD 21.00

Availability:In Stock
Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver…
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Category: Champagne & Sparkling Tags: Spain, Rosé, Sparkling Wine
  • Description
  • Additional information
  • Reviews (0)

Cordon Negro Rosé’s bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet’s own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode  champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

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Quick Comparison

Freixenet Cordon Negro Rosé removeTORRES SANGRE de TORO - Blanco Classico removeFreixenet – Ice Rose Cava removeFreixenet – Ice Cava removeMarques De Riscal Sauvignon Blanc removeMahou Can - 33 cl remove
NameFreixenet Cordon Negro Rosé removeTORRES SANGRE de TORO - Blanco Classico removeFreixenet – Ice Rose Cava removeFreixenet – Ice Cava removeMarques De Riscal Sauvignon Blanc removeMahou Can - 33 cl remove
ImageFreixenet Cordon Negro RoséTORRES SANGRE de TORO – Blanco ClassicoFreixenet – Ice Rose CavaFreixenet – Ice CavaMarques De Riscal Sauvignon BlancMahou  Can – 33 cl
SKUksk14627538484ksk128430ksk128433ksk1396521374
Rating
PriceJOD 21.00JOD 20.00JOD 21.00JOD 21.00JOD 24.00JOD 2.25 – JOD 54.00Price range: JOD 2.25 through JOD 54.00
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Description
Content

Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode  champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.

They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.

TIPS FOR USE: These wines are an excellent match for savoury starters, pasta and fish and seafood dishes. Try with different kinds of tapas or antipasti, shrimp salad or sushi.

HOW TO SERVE: White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served.

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The fine, fruity character of Freixenet ICE ROSÉ flirts with the nose and palate, with the subtle aroma and flavor of raspberries and blueberries. The fresh and delicate balance between sweetness and acidity is even further enhanced when this smooth cuveé is poured on ice.Serve Freixenet ICE ROSÉ in a large glass with a few ice cubes, let the wine chill for a moment to allow the aromas to intensify, add a few fresh strawberries and blueberries… and forget about the blues!

Your cheeks will blush with rosé delight.Deliciously refreshing!

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Its fine bubbles are combined with a nose of peaches, ripe pears, flowers and nuances of tropical fruits. In the mouth, you’ll taste a wine that is creamy yet sweet with a long finish, making it really easy to drink.Freixenet ICE is Medium Dry. For perfect enjoyment, serve it in a large glass over ice or try mixing it with your choice of extra flavours to enhance its intensity.

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The Marques De Riscal Sauvignon Blanc from the high plateau of Rueda, this is one of Spain’s most celebrated Sauvignon Blanc’s and a perfect example of a crisp, modern Sauvignon. This is a versatile white wine that goes extremely well with a range of fish based dishes as well as pasta and chicken.

Grape :Sauvignon Blanc

Country :Spain

Food Match: Pizza, Red Meat

Bottle Size: 75 cl

Alcohol by Volume12.5%

Region: Rueda 

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 Made with the best varieties of hops and yeast, it stands out for its golden color and its characteristic moderate flavor.

Awards

  • BRONZE MEDAL: International Brewing Awards
  • SUPERIOR TASTE 2 STARS OUTSTANDING AWARD: World Beer Challenge

Tasting's Notes: Pilsner style, with notes of barley and starch, with a really good balance between lightness and texture.

Country & Region: Spain

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

Content-type

Wine

Origin

Spain

ALC %

11.50%

Group

White Wine

Grape

Parellada

Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

Content-type

Sparkling Wine

Origin

Spain

ALC %

11.50%

Content-type

Wine

Origin

Spain

ALC %

12.50%

Group

White Wine

Grape

Sauvignon Blanc

Content-type

Beer

Origin

Spain

ALC %

5.50%

Group

Pilsner

Size

1 Can, 6 Pack, 24 Cans

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Freixenet Cordon Negro Rosé
JOD 21.00
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