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Home > Champagne & Sparkling > Freixenet Cordon Negro Rosé
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Freixenet Cordon Negro Rosé
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Freixenet – Ice CavaJOD 21.00

Freixenet Cordon Negro Rosé

Type: Sparkling Wine
SKU: ksk146275
( 0 Reviews)

JOD 21.00

Availability:In Stock
Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver…
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Category: Champagne & Sparkling Tags: Spain, Rosé, Sparkling Wine
  • Description
  • Additional information
  • Reviews (0)

Cordon Negro Rosé’s bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet’s own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode  champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

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Quick Comparison

Freixenet Cordon Negro Rosé removeBonanto Aperitivo - 70 cl removeTORRES SANGRE de TORO - Blanco Classico removeFreixenet – Ice Rose Cava removeI Heart Shiraz removeRodnik’s Absinthe Black (70%) - 70 cl remove
NameFreixenet Cordon Negro Rosé removeBonanto Aperitivo - 70 cl removeTORRES SANGRE de TORO - Blanco Classico removeFreixenet – Ice Rose Cava removeI Heart Shiraz removeRodnik’s Absinthe Black (70%) - 70 cl remove
ImageFreixenet Cordon Negro RoséBonanto Aperitivo – 70 clTORRES SANGRE de TORO – Blanco ClassicoFreixenet – Ice Rose CavaI Heart ShirazRodnik’s Absinthe Black (70%) – 70 cl
SKUksk146275ksk14271738484ksk1284301614114051
Rating
PriceJOD 21.00JOD 35.00JOD 20.00JOD 21.00JOD 14.00JOD 23.00
Stock
AvailabilityIn stockIn stockIn stockIn stockIn stockIn stock
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Description
Content

Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode  champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

Bonanto is a wine-based aperitif with 22% Vol. Alc. 70 cl., and a selection of 30 botanical, among which the wormwood and Mediterranean aromatic plants such as laurel, rosemary, basil and thyme. Together with a selection of citrus fruits and the distillate of cherry and apple, they give this creation a unique personality. Red in color, it is a light, fresh drink with a touch of bitterness.

TASTING NOTES: 

  • Color: intense cherry. - Smell: aromatic herbs and Mediterranean roots (laurel, thyme, basil), citrus and cherry distillate.
  • Taste: combination of sweet and bitter really soft and pleasant. Versatility.

PRODUCER: Mediterranean Premium Spirits.

DETAILS OF ELABORATION: appetizer and wine base that combines the best of vermouth and liqueurs from a unique and original formula full of personality.

Find this and more exceptional selections at Kaasak.

TASTE :Crisp and fruity whites are dry, medium-dry or medium-sweet.

They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.

TIPS FOR USE: These wines are an excellent match for savoury starters, pasta and fish and seafood dishes. Try with different kinds of tapas or antipasti, shrimp salad or sushi.

HOW TO SERVE: White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served.

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The fine, fruity character of Freixenet ICE ROSÉ flirts with the nose and palate, with the subtle aroma and flavor of raspberries and blueberries. The fresh and delicate balance between sweetness and acidity is even further enhanced when this smooth cuveé is poured on ice.Serve Freixenet ICE ROSÉ in a large glass with a few ice cubes, let the wine chill for a moment to allow the aromas to intensify, add a few fresh strawberries and blueberries… and forget about the blues!

Your cheeks will blush with rosé delight.Deliciously refreshing!

Find this and more exceptional selections at Kaasak.

This rich and spicy I heart Wines Shiraz red wine is an easy drinker and certainly a popular wine, especially on a cold winter's evening when you want something to warm you. This is an easy drinking red wine, bursting with juicy black fruit flavors and a hint of spice.

Enjoy with BBQ, smoky dishes and classic burgers.

Find this and more exceptional selections at Kaasak.

The Rodnik’s Absinthe Black is an Absinthe produced in Spain. It has a soft aniseed aroma and is ideal for cocktails and long drinks. This Absinthe is made from the best Mediterranean plants and herbs. Rich in wormwood (Artemisia absinthium), it is aromatic and smooth in taste. Due to its high alcohol content, it should be consumed with caution.

TASTING NOTES OF Rodnik's Absinthe Black:

Color: black.

Flavour: aroma mild anise.

Taste: aromatic and smooth.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

Content-type

Liqueur

Origin

Spain

ALC %

22%

Content-type

Wine

Origin

Spain

ALC %

11.50%

Group

White Wine

Grape

Parellada

Content-type

Sparkling Wine

Origin

Spain

ALC %

12%

Group

Sparkling

Content-type

Wine

Origin

Spain

ALC %

13.50%

Group

Red Wine

Grape

Shiraz

Content-type

Liqueur

Origin

Spain

ALC %

70%

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