JW Double Black Whisky

Indulge all of your senses with a smooth glass of Johnnie Walker Double Black Label Blended Scotch Whisky. Strongly influenced by powerful and peaty West Coast and Islay Single Malts, the intensity is immediately apparent with the taste of smoke and smoldering spices. An impressive blended Scotch to share, whatever the occasion.

Simply mix with soda water, pour over ice and garnish with a lime wedge for a Highball cocktail.          Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. The Johnnie Walker brand's extraordinary knowledge of Scotland’s malts and its deep desire to create well-balanced blends of island malt whiskies led to the whisky brand we have today. Each batch is then carefully matured to perfection in quality oak casks. As one of the biggest whisky brands in the world, Johnnie Walker embraces a rallying cry for optimism through adversity as it challenges the world to keep walking.

Please drink responsibly.

Johnnie Walker® Double Black Label™ is a scotch whisky with more Islay whisky compared to the original Black Label, and it has a more intense flavor and smoke character profile while preserving the original Johnnie Walker whisky style. It's a full-bodied drink with an alcohol concentration of 40%. Its aroma hints the smell of dry oak and light stony smoke. The orange zest and apples coupled with vanilla and spices bring freshness and softness to the tongue, giving it a generally sweet taste. Serve a measure of the Double Black Label whisky over ice cubes topped with a soft drink for a great cocktail.

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Evan Williams Single Barrel Bourbon is handcrafted and specially selected by our Master Distillers. A five-time winner of “Whiskey of the Year,” it’s our most premium and decorated Bourbon that measures up to exacting standards.

Proof: 86.6

Proof Color: Delicate amber gold

Nose: Dark caramel, sweet oak, and charred wood

Taste: Lush and spicy. Oak with honey, apple, and orange notes

Finish: Long, graceful, and relaxed

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Jack Daniel's Tennessee Whiskey is the world's best selling whiskey, with every bottle distilled and bottled at the Jack Daniel Distillery in Lynchburg, Tennessee, America's oldest registered distillery, established in 1866. Made from the finest corn, rye, and barley malt these choice grains are mixed with the iron-free water that flows from the Cave Spring found on the distillery grounds. From there Jack Daniel's is charcoal mellowed drop by drop through 10 feet of sugar maple charcoal which imparts our distinct smoothness. Finally, Jack Daniel's is matured in handcrafted white oak barrels of our own making.

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Produced with a careful selection of the best Scottish malt and grain whiskies, mainly from the region of Speyside. The only one in its category with an aging of at least 15 years in oak barrels. A pale coloured blend with a fresh and soft taste which is characterized by the maturity and softness provided by its long aging period.

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Say hello to Evan Williams Fire. This seriously good cinnamon infused Bourbon takes the term fire in your belly to a whole new level. It’s got the hot cinnamon taste you love, with just the right amount of smooth Kentucky Bourbon blended in. 70 Proof with a light copper color, Fire brings the heat and keeps it going all night long.

Tasting Note: Light copper in color with spiey cinnamon and melon aromas. Sweet honeyed cinnamon building in spiciness on the palate.

The finish: is warming and delicate.  

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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