Lagavulin Single Malt 16 Year Old – 70 cl

Lagavulin 16 Year Old was first released in the early 1990s, and was originally intended to be a limited edition bottling. However, due to its popularity, Lagavulin 16 Year Old has become a permanent part of the Lagavulin range. A much sought-after single malt Scotch whisky with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple. Lagavulin 16 year old has truly become a benchmark Islay dram from the Lagavulin distillery. Lagavulin 16 year old is perhaps more smoky than peaty, and has a wonderful flavour that pertains to Lapsang Souchong tea…If you're looking for a food pairing for this beauty, try intensely flavoured salty blue cheeses, which complement the intense, peat rich, sweet and salty character of this Lagavulin wonderfully.

A classic Scotch whisky, Lagavulin's 16 year old is a benchmark malt from Islay's south coast. This is perhaps more smoky than peaty, and has a wonderful flavour that pertains to Lapsang Souchong tea.

Nose: More like Lapsang Souchong tea than Lapsang Souchong! One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature Sherry and creamy vanilla.

Palate: Very thick and rich. A massive mouthful of malt and Sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.

Finish: Long, spicy finish, figs, dates, peat smoke, vanilla.

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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Say hello to Evan Williams Fire. This seriously good cinnamon infused Bourbon takes the term fire in your belly to a whole new level. It’s got the hot cinnamon taste you love, with just the right amount of smooth Kentucky Bourbon blended in. 70 Proof with a light copper color, Fire brings the heat and keeps it going all night long.

Tasting Note: Light copper in color with spiey cinnamon and melon aromas. Sweet honeyed cinnamon building in spiciness on the palate.

The finish: is warming and delicate.  

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The Macallan Double Cask 15 Years Old is a well-balanced single malt whisky made by combining the ideal harmony of two oak casks into a single superb whisky. Sherry-seasoned American wood adds faint vanilla to the modest spice of European oak, resulting in a whisky with a sweeter, warmer flavour and character.Within one superb single malt whisky, two unique oaks produce the perfect equilibrium of flavours. The Double Cask whiskies are aged in two different content-types of oak, in hand-crafted casks that have been seasoned with dry Oloroso sherry. Vanilla, citrus, and butterscotch flavours are imparted by American oak.

The Macallan's unmistakable delicate spice comes from European oak. These two superb whiskies combine after 15 years to create a distinct single malt with a sweeter, warmer flavour and character.

Tasting Notes: On the nose, butterscotch and plump raisin, with spiced apple crumble and oak spice.

On the palate, dried fruits galore, with a dusting of cinnamon, candied ginger and orange peel. More warming ginger alongside a drizzle of honey and buttery caramel on the finish. 

Brand: Macallan

Country of Origin: Scotland

Region: Speyside

Style: Single Malt

Alcohol: 43

Flavour: Rich & Rounded

Body: Full-Bodied

Pack Format: 70CL

Fine: No

Rare: No

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The initial aroma is strong with citrus and a hint of whiskey. The palate again reveals lots of orange character, and a moderate amount of honey. Has a rich, bourbon finish that plays on the tongue and ends with a final touch of honey.  

Color: Pale golden straw  

Nose: Strong with citrus, whiskey, and hints of honey  

Taste: Sweet honey and allspice with vanilla and a hint of smoke notes  

Finish: Bourbon is evident with long, slightly spicy finish

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Indulge all of your senses with a smooth glass of Johnnie Walker Double Black Label Blended Scotch Whisky. Strongly influenced by powerful and peaty West Coast and Islay Single Malts, the intensity is immediately apparent with the taste of smoke and smoldering spices. An impressive blended Scotch to share, whatever the occasion.

Simply mix with soda water, pour over ice and garnish with a lime wedge for a Highball cocktail.          Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. The Johnnie Walker brand's extraordinary knowledge of Scotland’s malts and its deep desire to create well-balanced blends of island malt whiskies led to the whisky brand we have today. Each batch is then carefully matured to perfection in quality oak casks. As one of the biggest whisky brands in the world, Johnnie Walker embraces a rallying cry for optimism through adversity as it challenges the world to keep walking.

Please drink responsibly.

Johnnie Walker® Double Black Label™ is a scotch whisky with more Islay whisky compared to the original Black Label, and it has a more intense flavor and smoke character profile while preserving the original Johnnie Walker whisky style. It's a full-bodied drink with an alcohol concentration of 40%. Its aroma hints the smell of dry oak and light stony smoke. The orange zest and apples coupled with vanilla and spices bring freshness and softness to the tongue, giving it a generally sweet taste. Serve a measure of the Double Black Label whisky over ice cubes topped with a soft drink for a great cocktail.

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