Name: Lamothe Parrot Medium Sweet Red - kaasak
SKU: ksk130925
Price: 18.00 JOD
Availability: InStock

Lamothe Parrot Medium Sweet Red

Type: Wine

SKU: ksk130925

JOD 18.00

In Stock

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.Find this and more exceptional selections at Kaasak.

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	France
ALC %	8%
Group	Red Wine
Grape	Cabernet Sauvignon, Merlot, Syrah

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Lamothe Parrot Medium Sweet Red remove J.P Chenet Medium Sweet Red remove Pere Kermann's Absinthe (60%) - 70 cl remove Camus Elegance Cognac VS Deluxe - 70 cl remove Busnel Calvados Pays d'Auge - 70 cl remove J.P. Chenet XO Brandy - 75 cl remove

Name Lamothe Parrot Medium Sweet Red remove J.P Chenet Medium Sweet Red remove Pere Kermann's Absinthe (60%) - 70 cl remove Camus Elegance Cognac VS Deluxe - 70 cl remove Busnel Calvados Pays d'Auge - 70 cl remove J.P. Chenet XO Brandy - 75 cl remove

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SKU ksk130925 1627 1737 1518 10662 1520

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Price JOD 18.00 JOD 17.00 JOD 31.00 Original price was: JOD 65.00.Current price is: JOD 63.00. JOD 50.00 JOD 25.00

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Description

Content

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.

Find this and more exceptional selections at Kaasak.

JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes.

TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth.

TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami.

HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.

Find this and more exceptional selections at Kaasak.

Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise.

Find this and more exceptional selections at Kaasak.

Light nose of apple, a tinge of cinnamon plus apple and butterscotch in the taste, this is a smooth, approachable and Cognac.

Playful, bright and straight forward with a soft vanilla finish.

Find this and more exceptional selections at Kaasak.

The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails.

Luminous yellow in color.

Fruity, clear aromas of fresh apples on the nose.

Balanced with pronounced floral accents on the palate.

Long, persistent and subtly wooded finish.

Serve as a digestive straight at room temperature.