Name: Lamothe Parrot Medium Sweet White - kaasak
SKU: ksk130926
Price: 18.00 JOD
Availability: InStock

Lamothe Parrot Medium Sweet White

Type: Wine

SKU: ksk130926

JOD 18.00

In Stock

Lamothe Parrot Classic White is a sweet and fruity French wine. Rich with a floral bouquet and overtones of grapes, cheese, olive and berries, it is delicately finished for a…

Lamothe Parrot Classic White is a sweet and fruity French wine. Rich with a floral bouquet and overtones of grapes, cheese, olive and berries, it is delicately finished for a unique wine-drinking experience.

Lamothe Parrot Classic White is a low alcohol, rare blend of sweet red wine made in the Bordeaux Region. It is easy drinking and has a fruity sweetness that emanates from the preservation of fresh grape juice which does not allow fermentation. It has a dark red color and combines its fruity taste with its sophistication.

The Lamothe Parrot Classic White wine is made from superior quality grapes obtained from vineyards in the Bordeaux Region of France. The grapes are harvested in February and March at peak ripeness to provide the greatest possible amount of fruity nectar.

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Content-type	Wine
ALC %	11%
Group	White Wine
Origin	France
Grape	Pinot Grigio

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Lamothe Parrot Medium Sweet White remove Kahlua Coffee Liqueur remove Camus Elegance Cognac New Grand VSOP - 70 cl remove Grand Cavalier - 70 cl remove J.P Chenet Medium Sweet Red remove J.P Chenet Medium Sweet White remove

Name Lamothe Parrot Medium Sweet White remove Kahlua Coffee Liqueur remove Camus Elegance Cognac New Grand VSOP - 70 cl remove Grand Cavalier - 70 cl remove J.P Chenet Medium Sweet Red remove J.P Chenet Medium Sweet White remove

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SKU ksk130926 1738 1519 10651 1627 1629

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Price JOD 18.00 Price range: JOD 37.00 through JOD 48.00 Original price was: JOD 76.00.Current price is: JOD 73.00. Original price was: JOD 27.00.Current price is: JOD 23.00. JOD 17.00 JOD 17.00

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Kahlua is a coffee liqueur from Veracruz, Mexico. The drink contains rum, sugar, and 100% arabica coffee.

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CAMUS VSOP Elegance is a Cognac rich in mellow, fruity aromas.

On the palate this Cognac displays a remarkable balance between smoothness and structure, enhanced by vanilla and light woody notes.

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Classic Grand Cavalier brandy is a legendary drink noted for its mild and long-lasting taste. It has a hint of freshly toasted bread and sweetish dried fruit. The aftertaste contains notes of cinnamon and exotic fruit.

The rich aroma of Grand Cavalier allows the brandy to stand out from others: long aging process in oak barrels provides the brandy with exclusive taste characteristics and unique aroma of flowers and nuts.

In 2011, this brandy was awarded a silver medal at the prestigious International Wine and Spirits Competition.

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JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes.

TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth.

TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami.

HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.

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Medium sweet, medium acidic, honey melon notes, orange marmalade notes, hint of honey.

TASTE Mellow and sweet whites are medium-dry or even sweet. You can discern apricot, honeydew melon and floral notes in these wines. Residual sugar rounds up the flavour.

TIPS FOR USE These wines are all characterised by delicious, fruity sweetness, which means that they are excellent for socialising and a good match for Eastern dishes and vegetables. Try with Indian vegetable or chicken korma, shrimp and cheese quiche or black label Emmental.

HOW TO SERVE White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served.

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