Name: Monkey 47 Gin - 50 cl - kaasak
SKU: ksk142136
Price: 70.00 JOD
Availability: InStock

Monkey 47 Gin – 50 cl

Type: Gin

SKU: ksk142136

JOD 70.00

In Stock

An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. No, not that! Cranberries! The 47 comes from the number of botanicals that go into…

An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. No, not that! Cranberries! The 47 comes from the number of botanicals that go into this unique gin, and the fact it’s bottled at a healthy 47%. It seems that the botanicals speak for themselves, as the gin has received bucketfuls of critical acclaim. Some say less is more, not for Monkey 47!

Tasting Note

Nose: Oh there is a lot going on here… woody, vegetable smells under pin fresh grassy citrus notes and botanical sweetness, like a pine forest after the rain.

Palate: Predictably complex, this is a robust and powerful gin with plenty of spice, fruit and herb flavours. It’s very well structured, and difficult to unpick but a citrus fresh start segues into pine and wood notes for a drying finish.

Finish: Wooded and reassuringly heavy.

Overall: A unique gin, that is crying out to be made into a Martini. It’ll need an equally robust vermouth though.

Find this and more exceptional selections at Kaasak.

Content-type	Gin
Origin	Germany
ALC %	47%

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Quick Comparison

Monkey 47 Gin - 50 cl remove Fire & Ice Gin Original - 100 cl remove Gibson's Gin remove Burnett's Gin - 100 cl remove Edinburgh Gin Raspberry - 70 cl remove Gordons Gin remove

Name Monkey 47 Gin - 50 cl remove Fire & Ice Gin Original - 100 cl remove Gibson's Gin remove Burnett's Gin - 100 cl remove Edinburgh Gin Raspberry - 70 cl remove Gordons Gin remove

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SKU ksk142136 112565 2820 1513 111657 1506

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Price JOD 70.00 JOD 34.00 Price range: JOD 7.50 through JOD 26.00 JOD 22.00 JOD 40.00 Price range: JOD 35.00 through JOD 43.00

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Description

Content

Tasting Note

Nose: Oh there is a lot going on here… woody, vegetable smells under pin fresh grassy citrus notes and botanical sweetness, like a pine forest after the rain.

Finish: Wooded and reassuringly heavy.

Overall: A unique gin, that is crying out to be made into a Martini. It’ll need an equally robust vermouth though.

Find this and more exceptional selections at Kaasak.

A traditionally-styled gin from the Fire & Ice team in Switzerland, boasting a hefty helping of juniper and citrus notes throughout.

Perfect for G&Ts with plenty of ice. No fire, though. Just the ice will do.

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Gibson's Gin is an awarded authentic London Dry Gin distilled in England and produced according to the original recipe from the best selection of grains.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Burnett's Gin is a true London distilled dry gin. Spirits and selected botanicals are distilled together to deliver a distinctive flavor, instead of adding flavoring to neutral grain spirits, as with some competitive brands.

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Our full-strength (40%) Raspberry gin is bursting with natural flavour from start to finish. It is distilled with five traditional gin botanicals and a combination of fresh Scottish raspberries and raspberry leaves to a create a perfectly balanced gin with an incredible depth of flavour.

Bright, fresh and best served with a raspberry or two – of course!

Serving Suggestion - Perfect with tonic garnished with fresh basil and raspberries. It’s also a perfect base for summery cocktails and is equally enjoyable served over ice.

Tasting Notes - Our full strength (40%) Raspberry flavoured gin brings definitive red berry aromas balanced with sweet ripeness.

On the palate red berry fruit with fresh floral notes creating a perfectly balanced gin with an incredible depth of flavour.

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Gordon's gin is triple-distilled and contains juniper berries, coriander seeds, angelica root, licorice, orris root, orange, and lemon peel, though the exact recipe has remained a closely guarded secret since 1769. It differed from others at the time in that it didn't add sugar, which made it a "dry" gin. It takes ten days' distillation after receiving the wheat to create a finished product of a bottle of Gordon's Gin

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