Name: Santa Margherita Prosecco DOCG Brut - 75 cl - kaasak
SKU: 2973
Price: 25.00 JOD
Availability: InStock

Santa Margherita Prosecco DOCG Brut – 75 cl

Type: Sparkling Wine

SKU: 2973

JOD 25.00

In Stock

The base wine is put into pressurized tanks for the prise de mousse; it ferments in these for 18 - 20 days, with the aid of selected yeasts, at controlled…

The base wine is put into pressurized tanks for the prise de mousse; it ferments in these for 18 – 20 days, with the aid of selected yeasts, at controlled temperatures of between 14 and 16. Once the desired pressure has been obtained (around 6 bar) the wine is chilled to -4 in order to block the fermentation and encourage stabilization. It is then kept at a controlled temperature for at least one month, so as to favor its natural maturation in contact with the lees. At the end of this process, it is filtered and undergoes isobaric bottling.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11.50%

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Santa Margherita Prosecco DOCG Brut - 75 cl remove Lamberti Santepietre Soave remove Lamberti Bardolino Chiaretto Rose remove Santa Cristina Umbria IGT remove Melini Chianti Governo remove Aperol - 70 cl remove

Name Santa Margherita Prosecco DOCG Brut - 75 cl remove Lamberti Santepietre Soave remove Lamberti Bardolino Chiaretto Rose remove Santa Cristina Umbria IGT remove Melini Chianti Governo remove Aperol - 70 cl remove

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SKU 2973 1635 1638 1566 1650 1690

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Price JOD 25.00 JOD 17.00 JOD 17.00 JOD 25.00 JOD 19.00 JOD 36.00

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The base wine is put into pressurized tanks for the prise de mousse; it ferments in these for 18 - 20 days, with the aid of selected yeasts, at controlled temperatures of between 14 and 16. Once the desired pressure has been obtained (around 6 bar) the wine is chilled to -4 in order to block the fermentation and encourage stabilization. It is then kept at a controlled temperature for at least one month, so as to favor its natural maturation in contact with the lees. At the end of this process, it is filtered and undergoes isobaric bottling.

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

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Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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UMBRIA IGT- Santa Cristina Bianco is straw yellow in color.

On the nose intense fruity aromas of apricots, Golden apples and canned peaches blend with notes of candied fruit. Its palate is well-balanced, flavorful, fresh and supple with a fruity finish that brings back aromas perceived on the nose.

TASTING NOTES:

View: straw yellow.

Nose: delicate aromas of flowers, citrus (yellow grapefruit, lime) and a mineral texture. Mouth: fresh attack, with good softness and a tasty and pleasant finish.

APPELLATION: Umbria.

GRAPES: Grechetto, procanico and viogner

PAIRING: as an appetizer with shrimp and zucchini pasta or a risotto of asparagus.

RIGHT SERVING TEMPERATURE: 8/10 °C

ALCOHOL: 12%

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Melini puts its signature to Chianti Governo all'Uso Toscano which has sprung from the rediscovery of a fascinating traditional method based on slow refermenting the wine when it has just been drawn off along with raisined grapes.

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Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Additional information

Content-type	Sparkling Wine
Origin	Italy
ALC %	11.50%

Content-type	Wine
Origin	Italy
ALC %	12%
Group	White Wine
Grape	Garganega, Trebbiano

Content-type	Wine
Origin	Italy
ALC %	12%
Group	Rosé Wine
Grape	Corvina, Merlot, Molinara, Rondinella

Content-type	Wine
Origin	Italy
ALC %	11.50%
Group	White Wine
Grape	Grechetto, Procanico, Viogner

Content-type	Wine
Origin	Italy
ALC %	14%
Group	Red Wine
Grape	Chianti Governo

Content-type	Liqueur
Origin	Italy
ALC %	11%
Flavor	Orange

Santa Margherita Prosecco DOCG Brut – 75 cl

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Santa Margherita Prosecco DOCG Brut – 75 cl

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 1:00 AM (Thu-Fri)

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Get exclusive offers & rewards

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