Name: Shipmaster Gold Rum - 70 cl - kaasak
SKU: ksk138886
Price: 18.00 JOD
Availability: InStock

Shipmaster Gold Rum – 70 cl

Type: Rum

SKU: ksk138886

JOD 18.00

In Stock

Distilled from original Caribbean sugar cane.Tasting Note: Light gold. Warm finish, nicely balanced. Caramel and vanilla. Smooth, mellow taste. Find this and more exceptional selections at Kaasak.

Distilled from original Caribbean sugar cane.

Tasting Note: Light gold. Warm finish, nicely balanced. Caramel and vanilla. Smooth, mellow taste.

Find this and more exceptional selections at Kaasak.

Content-type	Rum
Origin	Caribbean
ALC %	37.50%
Group	Gold

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Quick Comparison

Shipmaster Gold Rum - 70 cl remove Negrita White Rum - 70 cl remove Bayou Satsuma Orange Rum Liqueur - 75 cl remove Dead Man's Fingers Coconut Rum - 70 cl remove Soccaron White Rum - 100 cl remove Bayou Mardi Gras XO - 70 cl remove

Name Shipmaster Gold Rum - 70 cl remove Negrita White Rum - 70 cl remove Bayou Satsuma Orange Rum Liqueur - 75 cl remove Dead Man's Fingers Coconut Rum - 70 cl remove Soccaron White Rum - 100 cl remove Bayou Mardi Gras XO - 70 cl remove

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SKU ksk138886 1498 9942 114255 ksk125779 61291

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Price JOD 18.00 JOD 18.00 JOD 26.00 Original price was: JOD 29.00.Current price is: JOD 28.00. JOD 19.00 JOD 53.00

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Description

Content

Distilled from original Caribbean sugar cane.

Tasting Note: Light gold. Warm finish, nicely balanced. Caramel and vanilla. Smooth, mellow taste.

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Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

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From the land where sugarcane and Satsuma oranges first arrived in the USA, comes Bayou Satsuma Rum Liqueur, a craft-made, All-American rum flavored with Satsuma juice. Biting into a freshly peeled Louisiana Satsuma is hard to beat! During the last Satsuma harvest in Louisiana, we started mixing this brilliant citrus juice with our Bayou Rum and the taste was so smooth and refreshing we decided to bottle it!

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Dead Man's Fingers Coconut Rum is made using a blend of Caribbean Rums as well as spices that have been added. It is created by The Rum & Crab Shack in St. Ives, which serves fresh sea food with Rum! This particular drink is produced around the brilliant, tropical flavour of Coconuts, which can be enjoyed neat, or mixed in various drinks!

Tasting Notes

Nose: Coconut, mango, clove, runny caramel

Palate: Coconut ice and a touch of lime peel

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White rum "Soccaron" French producer Les Grands Chais de France is made on the French Caribbean islands. Fermented sugar cane juice is distilled to give the rum alcohol. Then rum vydezhivayut in steel drums and as a result get crystal clear drink.

Color: Rum transparent color.

Taste :The Roma have a mild sweet taste.

Aroma :The aroma of rum presence of a weak reed shades.

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The Festive Spirit of Louisiana Matured in bourbon barrels for up to 6 years using Solera aging method and partially finished in sherry barrels.

A deep mahogany complexion with a stone fruit, plum and sandalwood on the nose, this complex spirit delivers orange marmalade and dark stone fruit with bursts of black currant and tupelo honey. Rounding out with a long, rich touch of smoke this 6 year old spirit lingers like the early morning mist that can only come from the Delta of Louisiana.

NOSE: Slightly floral mixed with cedar wood, tobacco and dried dark fruit

PROFILE: Multi-layered and complex with hints of tobacco, prune and oak along with slight sweetness reminiscent of tupelo honey

MOUTH FEEL: Long and pleasantly dry with honey, black pepper and sherry

ABV: 40%

Country: USA

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