Name: Skinos Mastiha Spirit - kaasak
SKU: 111281
Availability: InStock

Skinos Mastiha Spirit

Type: Liqueur

SKU: 111281

In Stock

Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. The resin is harvested by making small cuts in the…

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70 cl
100 cl

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Earn up to 48 Points.

Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. The resin is harvested by making small cuts in the tree, bringing out drops of the resin that are said to look like tears. The resulting liqueur created from the resin is highly fragrant, with earthy, leafy notes washing over your palate, joined by hints of sweetness bringing balance. It’s often served chilled and alongside food, whether it be meze dishes or accompanying a cold dessert.

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Content-type	Liqueur
Origin	Greece
ALC %	30%
Size	70 cl, 100 cl

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Skinos Mastiha Spirit remove Martini Rosso - 75 cl remove Malibu Caribbean remove Rose Marie Banana - 50 cl remove Campari - 75 cl remove Rose Marie Coconut - 50 cl remove

Name Skinos Mastiha Spirit remove Martini Rosso - 75 cl remove Malibu Caribbean remove Rose Marie Banana - 50 cl remove Campari - 75 cl remove Rose Marie Coconut - 50 cl remove

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SKU 111281 1755 1497 1729 1691 1734

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Price Price range: JOD 37.00 through JOD 48.00 JOD 29.00 Price range: JOD 36.00 through JOD 47.00 JOD 12.00 JOD 39.00 JOD 12.00

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Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. The resin is harvested by making small cuts in the tree, bringing out drops of the resin that are said to look like tears. The resulting liqueur created from the resin is highly fragrant, with earthy, leafy notes washing over your palate, joined by hints of sweetness bringing balance. It's often served chilled and alongside food, whether it be meze dishes or accompanying a cold dessert.

Find this and more exceptional selections at Kaasak.

Martini Rosso Vermouth is a light, balanced and scarlet-hued Italian sweet red vermouth. This famous drink was first created by the Martini family in the ancient town of Pessione, nestling in the foothills of the Alps near Turin. The exquisite red vermouth has remained inextricably linked to the Italian passions of food, entertaining friends and motor racing, since 1863

Note: At its heart is a great proportion of Italian herbs: sage, savoury and dittany balanced with bittersweet exotic woods.

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Let Malibu Original transport you to the tropics – where it’s always summertime and the smooth, sweet taste of coconut liqueur feels like liquid sunshine.

Crafted from Caribbean sugarcane and pure water then aged for two years in oak barrels, Malibu Original is perfect for celebrating beach-side with friends or throwing a pool-party for one.

This rich, flavorful blend of sweet coconut and island rum is Summer’s favorite sidekick and the star of any tropical cocktail. Blend Malibu with berries for a dreamy daiquiri, keep your cocktail simple with cola, or pour in pineapple and coconut cream to craft your favorite piña colada.

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Banana flavored Syrup Find this and more exceptional selections at Kaasak.

It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni.

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Coconut Cocktail Syrup Find this and more exceptional selections at Kaasak.

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