Tulchan Speyside Gin – 70 cl

Born on one of the most prestigious estates in Speyside, Scotland, Tulchan Gin is a light style London Dry gin. It is more subtle on juniper than many other gins, which allows other Scottish botanicals to come through. The Tulchan Estate is located in East Scotland in the heart of Speyside, an area famous for bringing us some of the world's best Scotch whiskies. This Victorian hunting lodge has played host to many royal guests, reflecting its reputation as one of the best estates in Great Britain. Surrounded by 22,000 acres of pristine moors, lakes and valleys, the Tulchan Estate captures the essence of Scotland itself, as does the Gin that proudly carries its name. In addition to the traditional botanicals and typical flavor profile that one would expect to experience in a super-premium gin of the 'London Dry' content-type, Tulchan Gin elevates itself and celebrates its origins by conveying the character of typical Scottish flora, like sloe berries, and other 'wild' botanicals that can be found on the Tulchan estate.

Nose: Juniper, lemon & orange peels, coriander, very faint floral notes. 

Taste: Sweet up front with lots of candied citrus peels, followed by resin, cardamom, licorice, & coriander. 

Finish: Medium length. Kumquat & lemon curd, still quite sweet.ABV: 45%Country: Scotland 

Highland Park 12 Year Old is the flagship whisky from the celebrated Highland Park distillery, balancing legendary Orcadian peat with maturation in the finest sherry-seasoned oak casks. Vibrant aromas of crème Brule, fresh tangerine, charred peach, and smoked kindling. Flavors of heather honey, dried fruit, warm spice and salty sea smoke. A sultry finish of brown sugar and toasted nuts, with a hint of smoke. Regularly celebrated in spirits competitions and recommended by whisky reviewers for its uncompromising quality, Highland Park 12 Year Old is for any occasion that calls for a bottle of great whisky in hand. 96 points, Great Value, Tried & True Award - Ultimate Spirits Challenge 2019 Gold Medal - The Fifty Best Single Malt Scotch Whisky 2018

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From the Auchentoshan distillery in the Scottish Lowlands comes a triple distilled single malt Scotch whisky aged entirely in first fill American oak casks. A light, bright whisky with plenty of vanilla sweetness at its centre - great as an aperitif dram.

Nose: Oranges and lemons, toffee chunks and milk chocolate. Wafts of grassy air and clotted cream.

Palate: Bounty bars, more citrus peels and peaches. A little bit buttery, with golden barley and oak spice developing on the mid palate.

Finish: Lasting notes of grapefruit and toffee pennies.

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Named by the American whisky expert, F Paul Pacult, as ‘Best Spirit in the World’ (Spirit Journal), 18 Year Old Viking Pride is our most highly-awarded single malt whisky, being honoured with both a Gold and an Ultimate Recommendation (with a score of 96) in the 2021 International Spirits Challenge.

Matured in a high proportion of first-fill sherry seasoned European and American oak casks, this superb 18 Year Old single malt pays tribute to our 5 keystones of production and presents a sophisticated medley of ripe cherries dusted with bittersweet cocoa, freshly harvested honeycomb and candied orange peel. There’s a whisper of Orkney’s salty seaspray in the aromatic peat smoke.Please note that a gift carton is included with all 18 Year Old sales. We’ve been crafting our award-winning whisky at the Highland Park Distillery in Kirkwall, Orkney, since 1798. Age, experience and respect for tradition may define our whisky, but it’s Orkney that sets it apart. Something magic happens here and the result is the wild harmony of flavours found in our whisky.

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The 'original' sets a high standard for Highland whisky, and has gone from strength to strength since its slightly controversial packaging redesign a few years ago. Medium-bodied and gently warming, with pleasant spicy notes.

NOSE: Soft, clean and refreshing: lemon sherbert and apricots, with honeyed fruit and a touch of toffee and vanilla. Gentle and satisfying.

PALATE: A little weightier on the palate, with honey and malt, banana bread and subtle sweet spices. Clean and well balanced.

FINISH: The honeyed fruit fades softly, and the finish is whistle-clean.

COMMENT: A textbook whisky, this – well made, beautifully balanced, delicate but still flavour some.

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Teacher's was one of the first and believed to be one of the best blended Scotch whiskies. In order to achieve 'perfection', William Teacher used a high proportion of expensive single malts. This blend became Teacher's Highland Cream and to this day, still contains the same high proportion of malt whisky. A malty and creamy whisky, rounded, smooth on the palate with an oaky and smoky finish.

Nose: Fruity, malty aromas. Just a hint of peat smoke with a good dollop of gooey toffee.

Palate: Soft smoke, barley malt and manuka honey. Hints of Malt-driven palate with soft spices.

Finish: Malt and smoke on the finish. Classic.

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