Name: Votanikon Gin - 75 cl - kaasak
SKU: ksk129404
Price: 34.00 JOD
Availability: InStock

Votanikon Gin – 75 cl

Type: Gin

SKU: ksk129404

JOD 34.00

In Stock

A Greek gin that takes full advantage of the bounty of botanical delights that its country has to offer. It contains 20 different botanical and herbs, many native to Greece…

Category: Gin Tags: Greece, Gin

A Greek gin that takes full advantage of the bounty of botanical delights that its country has to offer. It contains 20 different botanical and herbs, many native to Greece including mountain tea from Olympus, royal dittany from Crete, juniper from the mountains of Macedonia, Kozani Crocus, Chios Mastic, citrus and chamomile from the Peloponnese, and oregano and sage from Amorgos.

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Content-type	Gin
Origin	Greece
ALC %	40%

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Quick Comparison

Votanikon Gin - 75 cl remove Tanqueray No. TEN Gin remove Bombay Bramble - 70 cl remove Gordons Gin remove Drumshanbo Gunpowder Gin remove Gibson's Pink Gin - 70 cl remove

Name Votanikon Gin - 75 cl remove Tanqueray No. TEN Gin remove Bombay Bramble - 70 cl remove Gordons Gin remove Drumshanbo Gunpowder Gin remove Gibson's Pink Gin - 70 cl remove

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SKU ksk129404 1509 112228 1506 11633 1512

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Price JOD 34.00 Price range: JOD 48.00 through JOD 62.00 JOD 38.00 Price range: JOD 35.00 through JOD 43.00 Price range: JOD 37.00 through JOD 52.00 Original price was: JOD 21.00.Current price is: JOD 20.00.

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Description

Content

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Tanqueray No. TEN Gin is distilled to the premium standards of Tanqueray Gin, with the heart of Tanqueray No. TEN coming from the “Tiny Ten” copper pot still. Our No. TEN is distilled using fresh whole citrus fruits. With its unique, full-bodied character and citrus undertone, No. Ten is a perennial favorite among passionate bartenders and is a Double Gold Medal Winner at the 2017 San Francisco World Spirits Competition.

The perfect inspiration for your own ingenious cocktails, mix No. TEN Gin with a splash of premium tonic water and a wedge of pink grapefruit for a refreshing tasting cocktail.

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A bold new gin bursting with the 100% natural flavour of freshly harvested blackberries and raspberries.

Simply serve over ice with tonic & a squeeze of lemon for your perfect bramble and tonic, or try mixing in a bramble or clover club cocktail for something extra special.

The original Bombay Dry Gin is married with a 100% natural fruit infusion; perfectly balancing the essence of the fruit when most ripe with the vibrant juniper notes of our classic gin.

A real fruit infusion gives a distinct colour and natural flavour with no added sugar.

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Gordon's gin is triple-distilled and contains juniper berries, coriander seeds, angelica root, licorice, orris root, orange, and lemon peel, though the exact recipe has remained a closely guarded secret since 1769. It differed from others at the time in that it didn't add sugar, which made it a "dry" gin. It takes ten days' distillation after receiving the wheat to create a finished product of a bottle of Gordon's Gin

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Gunpowder Tea is so called because each tea leaf has been rolled into a small ball, reminiscent of gunpowder. It’s usually made with green tea leaves and it’s that special ingredient that gives Drumshanbo Gunpowder Gin its name. But beyond that, Gunpowder Gin is a complex array of botanicals from a number of traditions.

Three kinds of citrus fruit: grapefruit, lemon and makrut lime join the tea and are vapor distilled. The remaining ingredients, including Macedonian juniper, are macerated and distilled in a pot still. There’s the legendary American Jackelope on the bottle; Chinese tea as a signature botanical, but Gunpowder Gin is made in Drumshanbo, Ireland.

Tasting Note:

The nose is light and citrus-forward. The more delicate handling of the citrus ingredients is quite evident here. Fresh lemon zest highlights a subtle herbaceous, sagey juniper with the slightest hint of green tea and meadowsweet.

Drumshanbo Gunpowder Gin explodes with flavor on the palate. Citrus once again dominates. This time its grapefruit. Juniper and green tea are present mid-palate: the juniper herbaceous and bright, the green tea calling to mind Jasmine green tea, as you might get before sushi at a Japanese restaurant. Towards the end though, it turns sweet and spicy/herbal. Anise and cardamom are subtly and expertly played in here. Meadowsweet, especially late and towards the finish lends its a honeyed, vanilla-like nuance. The combination of botanicals though somewhat eccentric is well balanced. The green tea is at the fore. Gunpowder Gin does justice to its namesake. However, where this really stands out for me is how it balances the botanicals. Enough juniper for classic gin fans, but also heavy on the citrus and herbs, without overpowering each other.

The finish is mildly warming with a pleasant heat.

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Gibson pink gin is an England gin .it is classified as a dry-gin.

Gibson Pink is a perfect balance of strength ,smoothness and flavour notes.

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