Whitley Neill Lemongrass and Ginger Gin – 70 cl

A taste for adventure and discovery runs through all eight generations of the Whitley Neill family tree. So it should come as no surprise that at the turn of the century, Frederick Neill found himself on a voyage through Asia, where he discovered the fragrant and citrus infused lemongrass. A popular ingredient within local delicacies, the lemongrass was blended with warming ginger as well as a variety of exotic herbs and spices giving Whitley Neill Lemongrass & Ginger Gin its distinctive, fragrant, citrusy taste.

A handcrafted gin of exceptional quality, with a flavour that’s as rich as its ancestry.

BOTANICALS Juniper, Coriander Seed, Cassia Bark, Orris Root, Angelica Root, Liquorice, Sweet Orange, Lemon, Ginger & Lemongrass Extract

Marvellously refreshing gin all the way from Japan! Produced by Chugoku Jozo at its Sakurao distillery, Sakurao Japanese Dry Gin is made with a selection of local botanicals including yuzu, Japanese cypress, oyster shell and cherry blossom, alongside some traditional important ingredients like juniper and coriander.

Tasting Note: Oily juniper, vegetal freshness, citrus peels with a touch of jammy orange, white pepper and a hint of vanilla.

Personalize your mojitos, martinis, and more with the great taste of Daily’s Mojito Mix, made with real lime juice from the freshest limes. Daily’s makes perfectly delicious cocktails every time.

Non-Alcoholic 

Cocktail drink that gives you the beach sensation.

Refreshing and has a light lime taste with mint flavorIt is made of lemon and lime juice.

Alcohol free.

Limoncino Bottega is a “limoncello”, traditional Italian liqueur, dating back to the end of the  nineteenth century. It is produced from an infusion of “Femminello” lemon  peel. This cultivar which is widespread in Italy and characterised by a peel with a thin grain and high quality essential oils. This variety of  lemon is called “Femminello” because of the fertility of the plant, which  flowers all year round. The lemons are grown naturally and picked at the peak of ripeness, washed and peeled by hand, removing  the white part (bitter) and only selecting the yellow peel which is rich in  essential oils. The lemon peels are infused in alcohol for about 30 days.  This allows the extraction of the aromatic and colouring substances. The  liquid is then separated from the peel. Finally, sugar and high quality  grappa is added, making this Limoncino unique and unmistakable.

Find this and more exceptional selections at Kaasak.

Lots of things are famous, but only some become classics – like our Bitter Lemon. It's understandable why sophisticated bartenders love to mix with it. And not only for an iconic Vodka Lemon.

The secret lies in its unique balance between bitterness, acidity and sweetness. The especially high quinine content and the use purely natural ingredients does certainly also play their part. A pleasure for now. And forever. And always.

Without our Bitter Lemon, a classic Vodka Lemon is unimaginable. Though this premium mixer does also harmonise just as well with other clear spirits and liqueurs. Cheers!