Cazcabel Blanco Tequila – 70 cl

Cazcabel Blanco Tequila is a classic Blanco created from the sun-baked Blue Weber agave from Jalisco and named after a legendary medicine man known as Don Cazcabel.

Using agaves grown for over 7 years, they steam the piñas in autoclaves. Once cooked, they ferment in tanks with naturally occurring yeasts for 10 days before distilling in a combination of copper pot and steel stills. The spirit is chill-filtered.

Flavours: Crisp & Clean Fruity 

About: Cazcabel is fresh, smooth and well balanced, it has notes of earthy agave and citrus. It's very slightly smoky on the finish. They suggest adding this to a ‘Tequila Spritz’ with Aperol, grapefruit and Prosecco.

A faithful student of Toltec, Olmec and Aztec traditions, Don Cazcabel’s Tequila recipes use only the best natural ingredients.

Cazcabel Tequila is created in an independent micro distillery in the town of Arandas, located in the highlands of the Jalisco mountains in Mexico.

Find this and more exceptional selections at Kaasak.

Brilliant in color, this lively Cenote Blanco tequila is packed with bright citrus and pepper on the nose.

Continuous flavor of rich, cooked agave, spices, subtle wood, and green vegetables, are a result of mellowing the spirit in American Oak barrels for three weeks. Handmade in small batches Presented in hand-numbered glass bottles

Find this and more exceptional selections at Kaasak.

Golden straw in color with a balance of the vanilla and wood on the nose, Aged three months in American Oak Barrels delivering a round, harmonious pallet of vanilla, wood, spice, and green vegetable. Handmade in small batches Presented in hand-numbered glass bottles

Find this and more exceptional selections at Kaasak.

A superb ultra-premium 100% blue agave Tequila from Jose Cuervo.

The Tequila is aged in small oak barrels for over a year before release, and comes in a splendidly Inca-esque bottle.

Find this and more exceptional selections at Kaasak.

For those that howl a little differently. Our Anejo tequila is aged in American white oak barrels for 18 months.

TASTING NOTES: Filtered eight times to achieve a crystal clear color.

Aroma: Complex aroma with sweet, oak, caramel, apple, and floral notes. It embraces the perfect balance found in rare, handcrafted spirits.

Taste: Full body and mouth with cooked agave, oak, aniseed, citrus, caramel, cinnamon, and eucalyptus notes. Pleasant and smooth on the palate.

Finish: Wonderfully balanced with clean flavors and a long, lingering, spicy finish.

Find this and more exceptional selections at Kaasak.

Olmeca Blanco is exclusively distilled in copper pot stills to achieve a cleaner tequila, which is bottled straight after distillation. ... This fruity, sweet and citric tequila has smoky and slightly woody aromas. It is sweet and slight honey flavoured with a smoky hint of black pepper.

Find this and more exceptional selections at Kaasak.