Lagavulin Single Malt 16 Year Old – 70 cl

Lagavulin 16 Year Old was first released in the early 1990s, and was originally intended to be a limited edition bottling. However, due to its popularity, Lagavulin 16 Year Old has become a permanent part of the Lagavulin range. A much sought-after single malt Scotch whisky with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple. Lagavulin 16 year old has truly become a benchmark Islay dram from the Lagavulin distillery. Lagavulin 16 year old is perhaps more smoky than peaty, and has a wonderful flavour that pertains to Lapsang Souchong tea…If you're looking for a food pairing for this beauty, try intensely flavoured salty blue cheeses, which complement the intense, peat rich, sweet and salty character of this Lagavulin wonderfully.

A classic Scotch whisky, Lagavulin's 16 year old is a benchmark malt from Islay's south coast. This is perhaps more smoky than peaty, and has a wonderful flavour that pertains to Lapsang Souchong tea.

Nose: More like Lapsang Souchong tea than Lapsang Souchong! One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature Sherry and creamy vanilla.

Palate: Very thick and rich. A massive mouthful of malt and Sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.

Finish: Long, spicy finish, figs, dates, peat smoke, vanilla.

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Indulge all of your senses with a smooth glass of Johnnie Walker Red Label Blended Scotch Whisky. Highly versatile and with universal appeal, it has a bold, distinctive flavor that shines through even when mixed.

Johnnie Walker Red Label is now one of the best-selling Scotch whiskies around the globe. Perfect for parties and get-togethers, at home, or going out, we recommend enjoying with friends.

Simply mix with squeezed lime and ginger ale and pour over ice for a Johnnie & Ginger.

Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. The Johnnie Walker brand's extraordinary knowledge of Scotland’s malts and its deep desire to create well-balanced blends of island malt whiskies led to the whisky brand we have today. Each batch is then carefully matured to perfection in quality oak casks. As one of the biggest whisky brands in the world, Johnnie Walker embraces a rallying cry for optimism through adversity as it challenges the world to keep walking. Please drink responsibly.

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One of the world's most popular blends, and the best-selling Scotch whisky in Scotland. Famous Grouse is a very nicely balanced, malty blend which was first made in 1896, and would go on to be known as The Famous Grouse, with the name registered in 1905. Around eighty years later, the company was awarded a Royal Warrant. The blend represents great value for money, and it also works beautiful in whisky-based cocktails. Delicious.

Tasting Notes

Nose: Candied fruits, buttery shortbread, citrus peel

Palate: Dried fruit, soft spices (cinnamon/ginger), hint of oak

Finish: Smooth, well balanced

Country: Scotland

ABV: 40%

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Jack Daniel’s Tennessee Fire delivers a rich, complex and multi-dimensional tasting experience; Jack Daniel's Tennessee Whiskey, on its own, brings flavors of toasted wood, roasted nuts and vanilla beans.  Our proprietary and unique cinnamon liqueur perfectly complements the whiskey flavors by adding warm, indulgent and spicy notes of ground cinnamon, delicate cinnamon bark, and spicy clove. The result: a delicious Jack.

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Evan Williams Single Barrel Bourbon is handcrafted and specially selected by our Master Distillers. A five-time winner of “Whiskey of the Year,” it’s our most premium and decorated Bourbon that measures up to exacting standards.

Proof: 86.6

Proof Color: Delicate amber gold

Nose: Dark caramel, sweet oak, and charred wood

Taste: Lush and spicy. Oak with honey, apple, and orange notes

Finish: Long, graceful, and relaxed

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Produced with a careful selection of the best Scottish malt and grain whiskies, mainly from the region of Speyside. The only one in its category with an aging of at least 15 years in oak barrels. A pale coloured blend with a fresh and soft taste which is characterized by the maturity and softness provided by its long aging period.

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