Crystalex Giselle White Wine – 340ml

CRYSTALEX is a symbol of the world-renowned tradition of Czech glassmaking, which dates back to the 17th and 18th centuries. The glassworks is located in Nový Bor, a small town in north-western Czech Republic at the foot of the Lusatian Mountains.

CRYSTALEX creates fascinating products that represent the interplay of art, many years of experience and valuable heritage. He is not afraid to take on new challenges and draws on the centuries-old glassmaking tradition of the region. It creates new and unique products that combine the beauty of tradition with a modern face.

CRYSTALEX is the largest producer of beverage glass in the Czech Republic and a leading glass manufacturer in the world.

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Round, fatty and mouth filling with golden apple pie, quince and lemon curd followed by smooth aromas of vanilla and soft oak.

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Taste Wine juicy, fruity, with low acidity and a pleasant warm aftertaste. The wine has a bright, intense aroma with notes of peach jam, tropical fruit, lime and vanilla nuances.

Grapes: Chardonnay

Origin: Valle dell’Adige (Trento and Bolzano)

Alcohol content: 12,50 % vol.

Serving temperature: 8 - 10° C (46 - 50° F)

Recommended glass: Medium-sized tulip-shaped, narrowing towards the rim Must from the soft-crushed fruit is fermented for about 12 days at 18 degrees. When fermentation is complete, the wine is held in special steel tanks at a controlled temperature of 15 - 16 until it goes into bottle.

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A pale colour with golden glints, our Colombard-Sauvignon offers a very expressive bouquet of citrus and lime fruits, revealing a perfect balance between freshness and fruity taste.

A pleasant aperitif, this wine goes wonderfully with platters of seafood and cooked or raw fish. Fresh & crisp Allergy Information Contains Sulphites Grape Variety Colombard, Sauvignon Blanc Tasting Notes A pale yellow colour with soft green reflections, a very expressive bouquet highlighting subtle notes of lime fruit.

Fresh and lively on the palate, a perfect balance between fruit and acidity.

Vinification Details The grapes are harvested before they are entirely ripe for perfect health and then crushed rapidly at a low temperature. Fermentated at a very low temperature (12-17°C) to pr eserve all the aromas. Rapidly fined and conserved at a low temperature.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

Find this and more exceptional selections at Kaasak.

Find this and more exceptional selections at Kaasak.