1800 Milenio Extra Anejo Tequila – 75 cl

• Agave Type: Made from 100% Blue Weber Agave.
• Aging Process: Aged for approximately 40 months in new American oak barrels, then finished for an additional four months in French oak ex-Cognac barrels. This dual aging imparts its unique character and complexity.
• Awards: The 1800 Milenio Extra Añejo was voted Top Tequila of 2024 by the IWSC and received a Gold Outstanding Medal.
• Recommended Serving: Best savored neat to appreciate its full depth of flavor. 

• Aroma: Intense and elegant, featuring notes of toasted oak, vanilla, almond, dark chocolate, honey, fig, and red fruits. Some reviewers also note a subtle hint of smoke and spicy cinnamon.
• Palate: A full-bodied and velvety texture with flavors of caramel, vanilla, red fruit, cinnamon, and roasted coffee beans. brown butter on saddle leather, warm palm trees, raisin bran and banana bread" balanced by an agave backbone.
• Finish: Smooth and long, often described as having a velvet, cognac-like finish that lingers on the palate with a pleasant mint-chocolate or spicy kick.

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Juarez Gold Tequila has a smoky, almond and tea nose that delivers a tart, slightly peppery and lightly citrused palate with a finish that is dry with peppercorn and spice.

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Patrón XO Cafe is a dry, low-proof coffee liqueur that’s a blend of Patrón Silver and the essence of fine coffee. It’s excellent for sipping, mixed in cocktails or as a dessert ingredient. 

Patrón tequilas are handcrafted at the Hacienda Patrón distillery in Jalisco, Mexico where people are the heart of the process - one that has remained the same since the very beginning. First, skilled jimadors uproot only the finest 100% Weber Blue Agave with the perfect sugar content and transport the heart of the plant to Hacienda Patrón. They’re then hand chopped, baked and crushed by a two-ton volcanic stone tahona wheel and a roller mill.

The agave is then fermented in pine oak tanks and distilled in small batches using copper stills. Each bottle of Patrón is a work of art, meticulously inspected, hand corked and signed.

Handcrafted with 100% Weber Blue Agave

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Golden straw in color with a balance of the vanilla and wood on the nose, Aged three months in American Oak Barrels delivering a round, harmonious pallet of vanilla, wood, spice, and green vegetable. Handmade in small batches Presented in hand-numbered glass bottles

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Tequila "Arandas" Blanco gets its name from one of the most famous cities, where they make tequila. "Arandas" - high-quality tequila, which included 51% of the alcohol obtained from the agave plant, and the rest - alcohol from other raw materials. It is not aged in oak barrels and bottled immediately after distillation. Blue agave tequila to create "Arandas" Blanco is grown in the state of Jalisco, the area, the climate is ideal for growing agave.

Tequila "Arandas" bottled in textured bottle with inscribed symbols belonging to the ancient Mayan civilization. 

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