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Home > Wine > 2012 Chateau Brane Cantenac Grand Cru Classé
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2012 Chateau Brane Cantenac Grand Cru Classé
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2012 Chateau Brane Cantenac Grand Cru Classé

Type: Premium Wine
SKU: 11785
( 0 Reviews)

JOD 94.00

Availability:Out of Stock
CLASSIFICATIONContent-type: RedBRAND: Chateau Brane CantenacVINTAGE: 2012COUNTRY: FranceREGION: Bordeaux, MargauxGRAPE: Bordeaux Blend, Cabernet Sauvignon, MerlotVOLUME 0,75CONDITION: From Original Wooden CaseTASTING NOTES: A very intense Nose with smoky, toasted notes of tobacco…
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Categories: Premium Wines, Wine Tags: Merlot, Cabernet Sauvignon, France, Red Wine, Wine
  • Description
  • Additional information
  • Reviews (0)

CLASSIFICATION

Content-type: Red

BRAND: Chateau Brane Cantenac

VINTAGE: 2012

COUNTRY: France

REGION: Bordeaux, Margaux

GRAPE: Bordeaux Blend, Cabernet Sauvignon, Merlot

VOLUME 0,75

CONDITION: From Original Wooden Case

TASTING NOTES: A very intense Nose with smoky, toasted notes of tobacco and black pepper. Intense floral aromas reveal themselves on the second Nose. The attack is full and very powerful, leading into a highly structured mid-Taste. The Finish is long and deeply tannic, with final aromas of cherry and leather.

FOOD PAIRING: Chateau Brane Cantenac is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift. Chateau Brane Cantenac is best served with all content-types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau Brane Cantenac is a perfect match with Asian dishes, hearty fish courses like tuna, salmon, mushrooms and pasta as well as cheese.

Find this and more exceptional selections at Kaasak.

Content-type

Premium Wine

Origin

France

ALC %

13%

Group

Red Wine

Vintage

2012

Grape

Cabernet Sauvignon, Merlot

Reviews

There are no reviews yet.

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Quick Comparison

2012 Chateau Brane Cantenac Grand Cru Classé removeNegrita White Rum - 70 cl removePere Kermann's Absinthe (60%) - 70 cl removeJelzin Vodka removeArmagnac Saint-Vivant - 70 cl removeBusnel Calvados Pays d'Auge - 70 cl remove
Name2012 Chateau Brane Cantenac Grand Cru Classé removeNegrita White Rum - 70 cl removePere Kermann's Absinthe (60%) - 70 cl removeJelzin Vodka removeArmagnac Saint-Vivant - 70 cl removeBusnel Calvados Pays d'Auge - 70 cl remove
Image2012 Chateau Brane Cantenac Grand Cru ClasséNegrita White Rum – 70 clPere Kermann’s Absinthe (60%) – 70 clJelzin VodkaArmagnac Saint-Vivant – 70 clBusnel Calvados Pays d’Auge – 70 cl
SKU117851498173714051022310662
Rating
PriceJOD 94.00JOD 18.00JOD 31.00JOD 6.75 – JOD 22.00Price range: JOD 6.75 through JOD 22.00JOD 49.00JOD 50.00
Stock
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Description
Content

CLASSIFICATION

Content-type: Red

BRAND: Chateau Brane Cantenac

VINTAGE: 2012

COUNTRY: France

REGION: Bordeaux, Margaux

GRAPE: Bordeaux Blend, Cabernet Sauvignon, Merlot

VOLUME 0,75

CONDITION: From Original Wooden Case

TASTING NOTES: A very intense Nose with smoky, toasted notes of tobacco and black pepper. Intense floral aromas reveal themselves on the second Nose. The attack is full and very powerful, leading into a highly structured mid-Taste. The Finish is long and deeply tannic, with final aromas of cherry and leather.

FOOD PAIRING: Chateau Brane Cantenac is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift. Chateau Brane Cantenac is best served with all content-types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau Brane Cantenac is a perfect match with Asian dishes, hearty fish courses like tuna, salmon, mushrooms and pasta as well as cheese.

Find this and more exceptional selections at Kaasak.

Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

Find this and more exceptional selections at Kaasak.

Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise.

Find this and more exceptional selections at Kaasak.

Jelzin Vodka is a classic mixing Vodka and is ideal for a wide range of interesting drinks and cocktails. It’s very clear aroma with hints of herbs and citrus never distorts the flavor of other ingredients.

Whether mixed with energy drinks, bitter lemon or Cola it always offers the perfect basis of alcohol for a long night.

You can also try it as a shot or on ice.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Armagnac Saint Vivant is a brandy with a very special, very aromatic flavour. The Armagnac was the first French schnapps and is said to be more than 700 years old. For this reason, it is considered the oldest distillate in Europe. The Saint Vivant will explain it to you through its excellent taste that will lead you to savour a piece of history.

TASTING NOTE:

Color: Has an attractive amber colour with mahogany hues.

Smell: Exquisite aromas of prunes mixed with vanilla, caramel, violets and some spicy notes.

Taste: It has a complex entry due to its dense texture and aromatic character. On the palate: the power of alcohol is felt intertwined with caramelized fruit essences, which are rounded off with notes of leather, wood and tobacco.

PRODUCER: Saint Vivant.

Winery located in the French commune of Condom, in the department of Gers. In 1975 it was acquired by the La Martiniquaise group of companies.

COUNTRY: France.

ELABORATION DETAILS: This magnificent Armagnac comes from the distillation of wines made with different varietals of white grapes from the region of Gascony, among which are Ugni Blanche, Baco and Folle Blanche.

The fruits are fermented and then distilled in traditional copper stills. Finally, the liqueur is left to mature for a year in French oak barrels. The entire production process takes place in the commune of Condom-en-Armagnac, located in the southwest of France, which has had the Bas-Armagnac designation of origin since 1936 to make this content-type of liqueur. Another peculiarity of this distillate is its incredible presentation of the traditional bottle with a sloping neck.

ALCOHOLIC STRENGTH: 40%

Find this and more exceptional selections at Kaasak.

The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails.

Luminous yellow in color.

Fruity, clear aromas of fresh apples on the nose.

Balanced with pronounced floral accents on the palate.

Long, persistent and subtly wooded finish.

Serve as a digestive straight at room temperature.

The Fine Busnel is from a blend of different Calvados Pays d’Auge aged for 2 years minimum in oak barrels.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Premium Wine

Origin

France

ALC %

13%

Group

Red Wine

Vintage

2012

Grape

Cabernet Sauvignon, Merlot

Content-type

Rum

Origin

France

Group

White

ALC %

37.50%

Content-type

Liqueur

Origin

France

ALC %

60%

Content-type

Vodka

Origin

France

Size

20 cl, 70 cl, 100 cl

ALC %

37.50%

Origin

France

Content-type

Brandy

ALC %

40%

Content-type

Brandy

Origin

France

ALC %

40%

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2012 Chateau Brane Cantenac Grand Cru Classé
JOD 94.00
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