Name: 2014 Château Kefraya COMTE DE M - kaasak
SKU: ksk265734
Price: 63.00 JOD
Availability: InStock

2014 Château Kefraya COMTE DE M

Type: Premium Wine

SKU: ksk265734

JOD 63.00

In Stock

A deep ruby colored wine, Chateau Kefraya Comte de M 2014 is clear and brilliant with garnet-colored reflections. The first bouquet is very intense with notes of fresh red fruit,…

A deep ruby colored wine, Chateau Kefraya Comte de M 2014 is clear and brilliant with garnet-colored reflections. The first bouquet is very intense with notes of fresh red fruit, chocolate as well as aromas of menthol, cigar, blackberry, forest fruit and cloves. There are second notes of sandalwood, leather and glazed red fruit. The wine is fresh, full-bodied, powerful and complex. The tannins are well- structured and the oak perfectly integrated. The finish is sustained and powerful.nto a round finish.

Red meat – Beef – Pork – Lamb, Strong cheese – Roquefort – Blue cheese

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Content-type	Premium Wine
Origin	Lebanon
Group	Red Wine
ALC %	14%
Grape	Cabernet Sauvignon, Syrah
Vintage	2014

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2014 Château Kefraya COMTE DE M remove EL Massaya Arak - 75 cl remove Brun Arak - 70 cl remove Touma Extra Arak - 75 cl remove Ksarak Arak remove Mother of Eight Gin - 75 cl remove

Name 2014 Château Kefraya COMTE DE M remove EL Massaya Arak - 75 cl remove Brun Arak - 70 cl remove Touma Extra Arak - 75 cl remove Ksarak Arak remove Mother of Eight Gin - 75 cl remove

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SKU ksk265734 1482 1485 1477 1481 ksk131731

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Price JOD 63.00 JOD 53.00 JOD 40.00 JOD 27.00 Price range: JOD 14.00 through JOD 36.00 JOD 23.00

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Description

Content

Red meat – Beef – Pork – Lamb, Strong cheese – Roquefort – Blue cheese

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

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Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

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The arak of Chateau Ksara is a truly authentic expression of Lebanon's traditional, anise-flavored spirit.

It is produced in a specially-designed alembic still using an innovative technique to assure that only the heart of the distillate, the real "pure flower", is used. Finally, following ancestral norms, Ksarak is matured for two years in clay jars from Beit Chebab before it is at last ready for consumption.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Mother of Eight is made from the land`s richest. This contemporary Dry Gin is crafted by blending two separate distillates through a unique process.

Lebanese botanicals are macerated others are gently vapor infused giving it its complex taste.