2015 Luce Brunello Di Montalcino (Limited Edition)

5 of the 77 hectares under vine on the Luce della Vite estate are officially listed in the Register for Brunello di Montalcino DOCG. These vines yield the fruit for Luce Brunello, the winery’s tribute to the noble wine that emerged in Montalcino in the second half of the 19th century and the first to obtain, in 1980, the status of DOCG. Luce Brunello wine thus continues solidly on the path of excellence inspired by the uniqueness of its territory of origin.

Color of Wine: Red

Grape Variety: 100% Sangiovese

Tasting Notes: Appearing a deep and intense colour with light garnet hues. It offers a complex bouquet. Rich in notes that go from small black fruits and spices to tobacco and tea leaves. On the palate the wine confirms the same aromatic complexity.

Content-type: Still dry red wine DOCG

Location: Toskana

Grapes: Sangiovese 100%

Sensations: Very bright compact ruby.

The nose: is concentrated with notes of red fruits, mainly marasca cherry, ripe blood orange and spices.

On the palate: it is rich and enveloping, with a beautiful tension that enhances the perfectly integrated tannic texture. The finish is fascinating for its great sapidity and long persistence. A wine of extraordinary integrity, with great ageing potential.

Vinification: After the harvest, which took place at the end of September, the grapes fermented for 12 days in stainless steel vats at a temperature of 28 degrees. Maceration on the skins takes place for 4 weeks in order to fully develop the aromatic expression of this wine. The wine is then aged for 24 months in Slovenian oak barrels.

Alcoholic strength: 14,5% vol

Allergens: Contains sulphites

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White sparkling wine - white sparkling wine

Grapes: Pinot Nero, Riesling, Durello

Characteristics: light, fresh, dry

Recommended pairings: As an aperitif, appetizers, first courses, fish, cold white meats.

Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Chianti Superiore Santa Cristina is ruby red with purplish highlights.

On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. 

Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage

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Grapes: 100% Montepulciano d'Abruzzo FEATURES

Color: Deep ruby red Bouquet: intense, wide, fragrant with plum compote and maraschino cherries with a hint of violets.

Taste: Dry, full-bodied, warm, soft and yet very firm with a pleasant background of dried fruit and roasted hazelnuts with a long finish.

Food Pairing: Red meats, mature cheeses.

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It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni.