Bacardi Gold – 100 cl

BACARDÍ Gold Rum is hand blended, charcoal filtered and aged for two years in American white oak barrels. The liquid brings depth and character to classic rum cocktails, while maintaining a smooth finish.

BACARDÍ Gold Rum is crafted using rum drawn from toasted oak barrels and shaped through a secret blend of charcoals.

Angostura 1919 (8 Year) Premium Rum

An iconic blend from Trinidad and Tobago, Angostura 1919 is a masterfully crafted rum named in honor of the year a historic batch of casks survived a distillery fire. Aged for a minimum of 8 years in carefully selected charred American oak barrels, this premium gold rum is celebrated for its exceptional smoothness and complexity.

• Appearance: A radiant amber-gold hue with inviting warmth.
• Nose: Delicate aromas of vanilla, honey, toasted oak, and dried fruit, layered with subtle hints of spices and nuts.
• Palate: Silky and well-balanced, offering flavors of creamy toffee, rich molasses, and sweet tropical fruits, with gentle undertones of nutmeg and cocoa.
• Finish: Smooth, lingering, and lightly sweet, with a touch of warm spice and oak.

This versatile rum is perfect for sipping neat, over ice, or elevating your favorite cocktails, such as a Rum Manhattan or Mai Tai. Angostura 1919 is a timeless tribute to craftsmanship and heritage.

ABV: 40%

Dead Man's Fingers Coconut Rum is made using a blend of Caribbean Rums as well as spices that have been added. It is created by The Rum & Crab Shack in St. Ives, which serves fresh sea food with Rum! This particular drink is produced around the brilliant, tropical flavour of Coconuts, which can be enjoyed neat, or mixed in various drinks!

Tasting Notes

Nose: Coconut, mango, clove, runny caramel

Palate: Coconut ice and a touch of lime peel

The Festive Spirit of Louisiana Matured in bourbon barrels for up to 6 years using Solera aging method and partially finished in sherry barrels.

A deep mahogany complexion with a stone fruit, plum and sandalwood on the nose, this complex spirit delivers orange marmalade and dark stone fruit with bursts of black currant and tupelo honey. Rounding out with a long, rich touch of smoke this 6 year old spirit lingers like the early morning mist that can only come from the Delta of Louisiana.

NOSE: Slightly floral mixed with cedar wood, tobacco and dried dark fruit

PROFILE: Multi-layered and complex with hints of tobacco, prune and oak along with slight sweetness reminiscent of tupelo honey

MOUTH FEEL: Long and pleasantly dry with honey, black pepper and sherry

ABV: 40%

Country: USA

Limited edition rum matured in rye barrels for 2.5 years for a more spicy, dry and complex flavor profile.

NOSE: Hints of smoked oak with bursts of pepper and tropical fruits

PROFILE: Complex palate of spice, oak, honey, pineapple and creamy banana

ABV:40%

Country: USA 

A fabulous Venezuelan dark golden rum, distilled from molasses in a copper pot still before it's aged for up to 12 years. Rich, sweet and fruity, just how we like 'em.

Diplomatico Reserva Exclusiva is one of the most awarded rums, with more than 20 awards to its name.

NOSE: Fruit cake and rum’n’raisin ice cream, sprinkled with cocoa and banana chips.

PALATE: Chocolatey notes dominate to start, fading to reveal fudge and tropical fruit.

FINISH: Bittersweet orange, dark chocolate and vanilla cream.