Name: Bottega White Gold Prosecco - 75 cl - kaasak
SKU: ksk598121
Price: 29.00 JOD
Availability: InStock

Bottega White Gold Prosecco – 75 cl

Type: Sparkling Wine

SKU: ksk598121

JOD 29.00

In Stock

Bottega White Gold is a Venezia DOC wine obtained from the vinification of Glera, Chardonnay and Pinot grapes. With its great character, this Brut sparkling wine is fresh and elegant, representing…

Bottega White Gold is a Venezia DOC wine obtained from the vinification of Glera, Chardonnay and Pinot grapes. With its great character, this Brut sparkling wine is fresh and elegant, representing an expression of the territory where grapes are grown, among the provinces of Treviso and Venice.

Color and Appearance
Straw yellow with gold reflexes, fine and persistent perlage.

Bouquet
Elegant and refined, it is characterized by fruity hints (mainly apple and peach), delicate floral aromas (hawthorn above all), with a finish of honey notes and a special aromaticity reminding of dried fruit.

Taste
Soft and captivating, on the palate it creates a perfect balance between the freshness of Glera grape, the body of Chardonnay grape and the acidity of Pinot grape.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11%

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Bottega White Gold Prosecco - 75 cl remove Lamberti Pinot Grigio remove Zonin Prosecco Rose 1821 Brut Millesimato remove Lamberti Prosecco Extra Dry - 75 cl remove Santa Cristina Toscana IGT remove Lamberti Bardolino Chiaretto Rose remove

Name Bottega White Gold Prosecco - 75 cl remove Lamberti Pinot Grigio remove Zonin Prosecco Rose 1821 Brut Millesimato remove Lamberti Prosecco Extra Dry - 75 cl remove Santa Cristina Toscana IGT remove Lamberti Bardolino Chiaretto Rose remove

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SKU ksk598121 1637 1718 1720 1564 1638

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Price JOD 29.00 Price range: JOD 7.50 through JOD 17.00 JOD 26.00 JOD 18.00 JOD 24.50 JOD 17.00

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Description

Content

Color and Appearance
Straw yellow with gold reflexes, fine and persistent perlage.

Taste
Soft and captivating, on the palate it creates a perfect balance between the freshness of Glera grape, the body of Chardonnay grape and the acidity of Pinot grape.

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Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus.

The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality.

Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses.

Serving temperature: 10-12°C.

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Zonin is one of the most acknowledged and distinguished Italian wine brand both at national and international stage, thanks to the passion and commitment that seven generations of the Zonin Family have dedicated to vine-growing and wine-making. This Rose is excellent value for a fun and delicious bubbly.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Santa Cristina Toscana shows a ruby red colour with purple highlights.

On the nose, delicate notes of cherries and ripe red fruit, typical of Sangiovese and Syrah, mingle with the characteristic balsamic sensations of Merlot.

The palate is ample and supple and the finish and aftertaste are fruity.

Aromas: cherry, licorice, plum, roasting, vanilla Acidity present Sweetness dry Body medium-bodied Mouthfeel generous Woodnone

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Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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