Château Donis Côtes de Bourg 2019

• Region: Bordeaux, France (specifically Côtes de Bourg, a Right Bank sub-region)
• Grape Varieties: Primarily a blend of 80% Merlot and 20% Malbec
• Farming: Certified organic and moving towards biodynamic practices
• Aging: Aged in traditional concrete tanks to emphasize the fruit purity, avoiding oak influence
• Producer: Vincent Mercier, who took over the property in 2005 and decided to sell under the Chateau label from 2013 

• Serving Condition: Room temperature (around 19°C or 66°F)
• Aeration: Decanting or aerating the wine before consuming is advised to enjoy its full purity and fruit expression
• Food Pairings: Excellent with red meat, game (deer, venison), and various cheeses 

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Moet & Chandon is the champagne of success and glamour since 1743. Renowned for its achievements and legendary pioneering spirit, Moet & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life's most triumphant moments for more than 270 years. Moet Imperial is the House's iconic champagne. Created in 1869, it embodies the unique Moet & Chandon style; a style that distinguishes itself by its bright fruitiness, seductive palate, and elegant maturity.

Color: Golden straw yellow with green highlights Bouquet: Vibrant intensity of green apple and citrus fruit; fresh mineral nuances and white flowers; elegant blonde notes of brioche and fresh nuts

Palate: Fresh white-fleshed fruits (pear, peach, apple) and vibrant citrus fruit brought to life with fine, lively bubbles and a bright finish

J.P. Chenet Grenache Cinsault Rosé is a lovely fresh wine from France. With a delicate pink body, that holds beautiful floral and fruity aromas of strawberries and fresh red berries, try this excellent rosé with light summer meals.

Grape Variety: Grenache, Cinsault

Tasting Notes: Fresh, fruity and expressive style. A pink slightly salmon colour, red fruits aromas, ideal for a lunch outside. Excellent with tapas and bites.

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Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

Classic Grand Cavalier brandy is a legendary drink noted for its mild and long-lasting taste. It has a hint of freshly toasted bread and sweetish dried fruit. The aftertaste contains notes of cinnamon and exotic fruit.

The rich aroma of Grand Cavalier allows the brandy to stand out from others: long aging process in oak barrels provides the brandy with exclusive taste characteristics and unique aroma of flowers and nuts.

In 2011, this brandy was awarded a silver medal at the prestigious International Wine and Spirits Competition.

Baron D'Arignac is a great companion of the best moments in people's lives. A great, inexpensive alternative to champagne. This sparkler has fine bubbles, a good mousse and crisp, spritzing acidity on the palate. A good aperitif.