Name: Chateau du Pin Bordeaux - kaasak
SKU: 112057
Price: 19.00 JOD
Availability: InStock

Chateau du Pin Bordeaux

Type: Wine

SKU: 112057

JOD 19.00

In Stock

The wine Château du Pin is a Red wine produced in the Bordeaux region in France. Its ideal tasting temperature is 17°. AppearanceDense garnet red robe with violet hints. Aroma…

The wine Château du Pin is a Red wine produced in the Bordeaux region in France. Its ideal tasting temperature is 17°. AppearanceDense garnet red robe with violet hints. Aroma Black fruit notes with empyreumatic scents of leather and roasting. Taste The wine’s texture is usually relatively strong and full bodied.

Grape varieties :Cabernet-franc, Cabernet-sauvignon, Merlot, Petit verdot

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Content-type	Wine
Origin	France
ALC %	12%
Group	Red Wine
Grape	Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

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Chateau du Pin Bordeaux remove J.P Chenet Ice Rose remove Negrita White Rum - 70 cl remove Pere Kermann's Absinthe (60%) - 70 cl remove Moet & Chandon Brut Imperial Rose - 75 cl remove Courvoisier Cognac VS - 100 cl remove

Name Chateau du Pin Bordeaux remove J.P Chenet Ice Rose remove Negrita White Rum - 70 cl remove Pere Kermann's Absinthe (60%) - 70 cl remove Moet & Chandon Brut Imperial Rose - 75 cl remove Courvoisier Cognac VS - 100 cl remove

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SKU 112057 1724 1498 1737 10748 1517

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Price JOD 19.00 Price range: JOD 8.50 through JOD 34.00 JOD 18.00 JOD 31.00 JOD 72.00 JOD 85.00

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The wine Château du Pin is a Red wine produced in the Bordeaux region in France. Its ideal tasting temperature is 17°. AppearanceDense garnet red robe with violet hints. Aroma Black fruit notes with empyreumatic scents of leather and roasting. Taste The wine's texture is usually relatively strong and full bodied.

Grape varieties :Cabernet-franc, Cabernet-sauvignon, Merlot, Petit verdot

Find this and more exceptional selections at Kaasak.

JP Chenet Ice Edition is a medium sweet sparkling Rose. Serve chilled as an aperitif or with any dessert. JP Chenet Ice Edition has been created especially to be enjoyed on ice. This new occasion to drink sparkling wine in a large glass heightens its freshness and aromatic intensity.

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Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

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Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise.

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Rosé Imperial displays a pink color with amber highlights. Lively and intense, the bouquet exudes red fruits (wild strawberry, raspberry, cherry) with floral nuances of rose and a slight hint of pepper. On the palate, the wine shows a juicy intensity of berries (strawberry, raspberry, red currant) rounded out by the fleshiness and firmness of peach and the freshness of a subtle note of mint.

Tasting Panel: Lovely pink hue; fresh, fragrant, and smooth with notes of strawberry and apple; elegant and long.

Wine Spectator: Delicate verbena and candied pink grapefruit zest accents lead to macerated blackberry, toasted nut and saline notes in this balanced and creamy rosé, with well-cut acidity.

Wine & Spirits: This blend is mostly Pinot Noir and Meunier, including 10 percent red wine for color. Chardonnay accounts for 10 to 20 percent, including a portion of reserve wines that may be providing the oceanic, oyster-shell notes that bring to mind Champagne's Kimmeridgean limestone. This is broad and loose up front, with fruity scents of orange and pomegranate. Then the wine keeps buzzing with brisk acidity, tightening up and extending the flavors with energy. An impressive release of Imperial.

James Suckling: A complex and fresh nose with fresh berries, as well as berry pastry and biscuits. The palate has a fresh, crisp and lively feel with impressively upbeat berries. Drink now.

Decanter: Restrained red fruit nose. Long, rolling palate, fresh and crisp throughout, with abundant cranberry, sherbet lemon, green herb and ginger flavours.

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Courvoisier VS cognac is a blend of several crus aged between three and seven years, composed principally of Fins Bois with a balancing hand of Petite Champagne.

The fusion of younger and older cognacs gives Courvoisier VS a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers.

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