Name: Cipriani Giulietta Prosecco - kaasak
SKU: ksk129857
Price: 28.00 JOD
Availability: OutOfStock

Cipriani Giulietta Prosecco

Type: Sparkling Wine

SKU: ksk129857

JOD 28.00

Out of Stock

Giulietta is a Valdobbiadene Prosecco Superiore Docg Brut.The Vineyards are located in the hills of northern Italy, near Venice. These vineyards are a UNESCO World Heritage Site. The wide temperature…

Giulietta is a Valdobbiadene Prosecco Superiore Docg Brut.

The Vineyards are located in the hills of northern Italy, near Venice. These vineyards are a UNESCO World Heritage Site. The wide temperature variation between day and night creates an ideal microclimate that gives the wine an unmistakable finesse, pleasant freshness and intense aromas of golden apple and acacia flowers. In addition to normal growing practices, to allow the grapes to ripen optimally, the branches are carefully trimmed.

Production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera.

Alcohol content: 11.5% vol.

Color: pale straw yellow with greenish reflections.

Nose: Fruity aromas with pleasant notes of golden apples and acacia flowers.

Taste: Harmonious flavor, medium body and strong personality.

Pairs with: Ideal as an aperitif and in all socializing moments.

Temperature: 5-6°C.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11.50%

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Cipriani Giulietta Prosecco remove Lamberti Santepietre Soave remove Melini Chianti Docg remove Lamberti Bardolino Classico remove Zonin Prosecco Rose 1821 Brut Millesimato remove Melini Chianti Governo remove

Name Cipriani Giulietta Prosecco remove Lamberti Santepietre Soave remove Melini Chianti Docg remove Lamberti Bardolino Classico remove Zonin Prosecco Rose 1821 Brut Millesimato remove Melini Chianti Governo remove

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Price JOD 28.00 JOD 17.00 JOD 18.00 Price range: JOD 7.50 through JOD 17.00 JOD 26.00 JOD 19.00

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Description

Content

Giulietta is a Valdobbiadene Prosecco Superiore Docg Brut.

Production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera.

Alcohol content: 11.5% vol.

Color: pale straw yellow with greenish reflections.

Nose: Fruity aromas with pleasant notes of golden apples and acacia flowers.

Taste: Harmonious flavor, medium body and strong personality.

Pairs with: Ideal as an aperitif and in all socializing moments.

Temperature: 5-6°C.

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Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour.

Brand: Lamberti

Description: Dry White

Country, Region: Italy, Veneto

Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus.

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Tasting Notes

Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious.

Region of Origin : Tuscany

Wine Colour :Red

ABV 14% vol

Taste: Category Dry

Grape Variety: Sangiovese and complementary varieties

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Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy.

Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella.

TASTING NOTES

COLOR: Lighter bricky red.

NOSE: Canned sour cherries, hint of spices.

TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish.

FOOD PAIRING : Pair with pizza, pasta with red sauce.

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Zonin is one of the most acknowledged and distinguished Italian wine brand both at national and international stage, thanks to the passion and commitment that seven generations of the Zonin Family have dedicated to vine-growing and wine-making. This Rose is excellent value for a fun and delicious bubbly.

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Melini puts its signature to Chianti Governo all'Uso Toscano which has sprung from the rediscovery of a fascinating traditional method based on slow refermenting the wine when it has just been drawn off along with raisined grapes.

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