Clan MacGregor Scotch Whisky

Skilfully blended from a selection of Scotland's finest malt and grain whiskies. It has hints of fruitiness and Speyside malts. It is a high quality, light and fragrant whisky with a well-balanced, smooth, mellow taste that resonates with modern whisky drinkers across the world.

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Jack Daniel’s Tennessee Fire delivers a rich, complex and multi-dimensional tasting experience; Jack Daniel's Tennessee Whiskey, on its own, brings flavors of toasted wood, roasted nuts and vanilla beans.  Our proprietary and unique cinnamon liqueur perfectly complements the whiskey flavors by adding warm, indulgent and spicy notes of ground cinnamon, delicate cinnamon bark, and spicy clove. The result: a delicious Jack.

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The Macallan treated this 18 Year Old to not just one, but two cask content-types for its maturation, released as part of the Double Cask series! Oloroso sherry was used to season a combination of both American and European oak casks, with the former imparting vanilla nuances while the latter brings that hallmark Macallan spice. Another fantastic sherried single malt from the Speyside distillery!

Tasting Notes

Nose: Dried fruit, ginger and toffee. Rich orange with hints of clove and nutmeg.

Palate: Rich raisin and sultana with notes of caramel, vanilla and ginger, balanced by wood spice and zesty citrus.

Finish: Warm oak spice with ginger, turning to sweet orange.

Country: Highland, Scotland ABV: 43%

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The Macallan Triple Cask Matured 12 Years Old forms part of our Triple Cask Matured range; a series of single malt whiskies crafted in a triple cask combination of European and American sherry seasoned oak casks and American ex-bourbon oak casks. This complex combination of oak casks delivers an extraordinarily smooth and delicate character, full of citrus fruits, vanilla and fresh oak.

COLOUR: Rich straw.

NOSE: Complex, with hints of vanilla, melon and lemon zest.

PALATE: Medium balanced with lemon citrus, vanilla and light toasted oak and nutmeg.

FINISH: Lingering with melon, papaya, fresh oak and oak spice.

ABV 40% - 43%

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Sir Edwards is distilled and then matured in oak barrels. Refined, aromatic and woody, long on the palate with a clean, round flavor, it reveals all the finesse of an outstanding Scotch blend. 

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Johnnie Walker 18 Year Old (or "Aged 18 Years") is a terrific blended Scotch whisky from the world-famous range, which features a combination of up to 18 different whiskies, including the likes of Cardhu, Glen Elgin, Auchroisk and Blair Athol, among others. Carefully created by master blender Jim Beveridge, this expression packs bags of creamy vanilla, vibrant fruit and runny honey, alongside soft wisps of smoke.  Back in the days of yore and yonder, this was known as Johnnie Walker Platinum Label.

Nose: Honeyed cereals, Cadbury's Fruit and Nut, distant bonfire smoke, clementine and spring blossom.

Palate: Peanut brittle, candied peels, plump sultana, a whisper of floral malt gives it an aromatic mid-palate, before giving way to a whisper of dry, earthy smoke.

Finish: Another wave of honey, with a soft hint of cinnamon spiciness.

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