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Home > Accessories > Diamond Ice Cube
“Chamisul Soju Green Grape 13% – 360 ml” has been added to your cart. View cart
Diamond Ice Cube
Diamond Ice Cube
Diamond Ice Cube
Diamond Ice Cube
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Ice ShotsJOD 7.00

Diamond Ice Cube

Type: Accessories
SKU: 729999
( 0 Reviews)

JOD 7.00

Availability:In Stock
To make beautiful diamond-shaped ice cubes, use distilled or boiled water and fill the tray to the marked line. Freeze slowly in the coldest part of your freezer to reduce…
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Categories: New Arrivals, Accessories Tag: Accessories
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  • Additional information
  • Reviews (0)

To make beautiful diamond-shaped ice cubes, use distilled or boiled water and fill the tray to the marked line. Freeze slowly in the coldest part of your freezer to reduce cloudiness, avoiding any movement. Gently twist and press from the bottom to release the ice. For even clearer ice, consider a directional freezing mold.

Ideal Mini Diamonds in 5 Hours! – For perfect results with our mini diamond ice tray, freeze for about 5 hours. Avoid over-freezing to prevent brittle cubes. Before freezing, fill the tray with water, securely close the lid, and press down to release air and excess water through vent holes. This ensures cute and well-shaped mini diamond ice cubes. When removing, prevent sudden temperature changes to maintain cube integrity and avoid cracking or crumbling.

Elegant Diamond Ice Creations: pack ice cube molds produce a total of 16 small diamond-shaped ice cubes at once. these ice cubes set a romantic mood for your party and are perfect for enhancing your whiskey and creating a lavish drink.

Space-Saving Design: These ice cube trays are small and stackable, making them a great space-saving solution.

Premium Food-Grade Silicone: Our diamond ice cube trays are BPA-free and safe to use in the freezer, microwave, oven, and dishwasher. The tray’s dimensions are 5.12×5.12×1 inches.

Effortless Ice Removal with Lids: Our flexible silicone ice trays come equipped with lids that securely seal, keeping unwanted odors and flavors out of your ice. The trays’ design allows for easy twisting or pushing from the bottom to release the ice cubes with minimal effort.

Wide Temperature Range: These silicone ice cube trays are designed to withstand temperatures ranging from -40 to 428 degrees Fahrenheit. After use, cleaning is a breeze – simply rinse with water.

Find this and more exceptional selections at Kaasak.

Content-type

Accessories

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Quick Comparison

Diamond Ice Cube removeVolcan De Mi Tierra Tequila Reposado - 70 cl removeSan Cosme Joven Mezcal - 70 cl removeThe Three Brothers Hibiscus Elderflower - 50 cl removeCarakale Limited Edition Bieret Baladak Blue Valley Package - 4 pack removeVolcan De Mi Tierra Tequila Blanco - 70 cl remove
NameDiamond Ice Cube removeVolcan De Mi Tierra Tequila Reposado - 70 cl removeSan Cosme Joven Mezcal - 70 cl removeThe Three Brothers Hibiscus Elderflower - 50 cl removeCarakale Limited Edition Bieret Baladak Blue Valley Package - 4 pack removeVolcan De Mi Tierra Tequila Blanco - 70 cl remove
ImageDiamond Ice CubeVolcan De Mi Tierra Tequila  Reposado – 70 clSan Cosme Joven Mezcal – 70 clThe Three Brothers Hibiscus Elderflower – 50 clCarakale Limited Edition Bieret Baladak Blue Valley Package – 4 packVolcan De Mi Tierra Tequila Blanco – 70 cl
SKU729999714984718288719137718251714982
Rating
PriceJOD 7.00JOD 73.00JOD 48.00JOD 29.00JOD 12.00JOD 62.00
Stock
AvailabilityIn stockIn stockIn stockIn stockIn stockIn stock
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Description
Content

To make beautiful diamond-shaped ice cubes, use distilled or boiled water and fill the tray to the marked line. Freeze slowly in the coldest part of your freezer to reduce cloudiness, avoiding any movement. Gently twist and press from the bottom to release the ice. For even clearer ice, consider a directional freezing mold.

Ideal Mini Diamonds in 5 Hours! - For perfect results with our mini diamond ice tray, freeze for about 5 hours. Avoid over-freezing to prevent brittle cubes. Before freezing, fill the tray with water, securely close the lid, and press down to release air and excess water through vent holes. This ensures cute and well-shaped mini diamond ice cubes. When removing, prevent sudden temperature changes to maintain cube integrity and avoid cracking or crumbling.

Elegant Diamond Ice Creations: pack ice cube molds produce a total of 16 small diamond-shaped ice cubes at once. these ice cubes set a romantic mood for your party and are perfect for enhancing your whiskey and creating a lavish drink.

Space-Saving Design: These ice cube trays are small and stackable, making them a great space-saving solution.

Premium Food-Grade Silicone: Our diamond ice cube trays are BPA-free and safe to use in the freezer, microwave, oven, and dishwasher. The tray's dimensions are 5.12x5.12x1 inches.

Effortless Ice Removal with Lids: Our flexible silicone ice trays come equipped with lids that securely seal, keeping unwanted odors and flavors out of your ice. The trays' design allows for easy twisting or pushing from the bottom to release the ice cubes with minimal effort.

Wide Temperature Range: These silicone ice cube trays are designed to withstand temperatures ranging from -40 to 428 degrees Fahrenheit. After use, cleaning is a breeze – simply rinse with water.

Find this and more exceptional selections at Kaasak.

Volcán Reposado embodies the perfect union of agave, terroir and wood. At the heart of Volcán Reposado is 100% blue agave from the high-lands, delivering a soft yet rich flavor that is free of additives. Each bottle considers and respects time and the ageing process, consisting of liquid that rests for 135 days in new casks made of American and European oak. This allows for a delicate yet complex interaction between the liquid and the wood and ultimately results in a pleasant release of toasted tobacco notes alongside those of pineapple, light citrus and honey, creating a smooth and balanced finish.

Find this and more exceptional selections at Kaasak.

San Cosme Mezcal is a spirit made from the espadín agave plant, produced in the state of Oaxaca, Mexico. The production process is an art: During harvesting, the agave leaves are separated from the center of the plant. The agave hearts are then cooked underground in the traditional way, in pits that serve as ovens. This is where the aromas of the soil and smoke are absorbed, giving the mezcal its characteristic flavor.
The cooked agave is then ground using a stone mill, usually pulled by a horse or ox. Spontaneous fermentation occurs in open wooden barrels. Distillation is carried out in a copper still, a copper pot, over an open fire.

Aroma: Smoky with traces of caramel, wood and earth.
Taste: Pleasantly smoky and warm with a mixture of smoked agave and leather.

Find this and more exceptional selections at Kaasak.

Our signature blend of 22 chosen botanicals, each telling a story of a Lebanese tradition. From the earthy warmth of cedar to the bright notes of citrus. Each botanical plays a role in creating a complex and unique flavour profile.

HIBISCUS & ELDERELOWER GIN Light 22%

Bathtub distillation: Unconventional botanical gin crafted to highlight the Lebanese traditional flavour. It's a journey that infuses every bottle with the spirit of creativity and uniqueness. The Three Brothers Hibiscus & Elderflower Gin Today we're diving into craftsmanship and unique flavours of our new creation.  Hibiscus: Inspired by breathtaking scenery of sunset, we bring the lively spirit of hibiscus into our gin. The infusion not only imparts a captivating red colour but also deliver floral bursts and citrus notes that mirrors the vibrancy of Lebanese nature.  Elderflower: The delicate sweetness of elderflower connects with the botanicals profile, elevating the gin to a new level of sensory delight. Together hibiscus & elderflower create a dance of flavours. Its more than a gin; it's a sip of nature poetry. Its is not just a drink; it's a journey. A story in a bottle. Find this and more exceptional selections at Kaasak.

Makan is a Limited Release Series, features Eight city-themed labels that highlight the stories and spirit of Fuheis, Amman, Madaba, Jerash, Ajloun, Petra, Aqaba, and Wadi Rum.

Each one speaks to a different part of the Kingdom, connecting local pride with Carakale’s crisp Blue Valley Kölsch.

Find this and more exceptional selections at Kaasak.
Volcán De Mi Tierra Blanco is a blend of the finest agaves from the two regions (lowlands and highlands) to produce a complex, elegant liquid. Volcán De Mi Tierra reveals the richness of each terroir using different production processes: traditional and modern. This combination brings out the best in agave. TASTING Sweet notes of agave with delicate hints of grapefruit and black pepper, for a perfectly balanced liquid. SCENTS Blanco is a blend of herbaceous, lemony and spicy notes typical of the lowlands and fruity notes of cherry and pear, typical of the highlands. Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Accessories

Content-type

Tequila

Group

Reposado

Origin

Mexico

ALC %

40%

Content-type

Mezcal

ALC %

40%

Origin

Mexico

Content-type

Gin

Origin

Lebanon

Flavor

Elderflower, Hibiscus

ALC %

22%

Content-type

Beer

ALC %

5.2%

Origin

Jordan

Content-type

Tequila

Group

Silver / Blanco

Origin

Mexico

ALC %

40%

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Diamond Ice Cube
JOD 7.00
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    Diamond Ice Cube
    Hetman Vodka Spirit Of Victory - 70 cl
    1 X JOD 19.00 = JOD 19.00
    Diamond Ice Cube
    Chamisul Soju Green Grape 13% - 360 ml
    1 X JOD 8.00 = JOD 8.00
    Subtotal JOD 27.00
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