Name: Gemma di Luna Muscato - kaasak
SKU: ksk130949
Price: 16.50 JOD
Availability: OutOfStock

Gemma di Luna Muscato

Type: Sparkling Wine

SKU: ksk130949

JOD 16.50

Out of Stock

GEMMA DI LUNA MOSCATO IS A CRISP SPARKLING WINE CRAFTED WITH GRAPES FROM PIEMONTE. IT IS LUSCIOUSLY SWEET AND FULL OF CONCENTRATED FLAVOR BALANCED BY VIBRANT ACIDITY, CHARACTERIZED BY FLAVORS…

GEMMA DI LUNA MOSCATO IS A CRISP SPARKLING WINE CRAFTED WITH GRAPES FROM PIEMONTE. IT IS LUSCIOUSLY SWEET AND FULL OF CONCENTRATED FLAVOR BALANCED BY VIBRANT ACIDITY, CHARACTERIZED BY FLAVORS OF NECTARINES, PEACHES AND APPLES.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	7.50%

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Gemma di Luna Muscato remove Lamberti Bardolino Chiaretto Rose remove Lamberti Valpolicella Santepietre remove Solandia Nero d'Avola remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Cabernet Sauvignon remove

Name Gemma di Luna Muscato remove Lamberti Bardolino Chiaretto Rose remove Lamberti Valpolicella Santepietre remove Solandia Nero d'Avola remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Cabernet Sauvignon remove

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SKU ksk130949 1638 1633 1569 1720 1632

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Price JOD 16.50 JOD 17.00 JOD 17.00 JOD 17.50 JOD 18.00 JOD 17.00

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Description

Content

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Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest.

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Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes.

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The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Red fruit notes on the nose, plum aromas on the plate very moderate tanins and easy drinking wine there is a lack of wood, oak and spice aromas for a Cabernet. Easy finish comes with medium + body. Great match for spicy pastas and cheese plates.

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